Special Issues - Fermentation

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Special Issue Title
Special Issue Editors
Title
Editors
Submission Deadline
Subm. D/L
Articles
Anaerobic Digestion
(Editor: Thaddeus Ezeji)
15 Dec 2018 1
Biocatalysis and Fermentation—Enzyme Production and Whole Cell Biocatalysis
(Editor: David J. Timson)
31 Mar 2019
Bioconversion Processes Printed Edition available
(Editor: Christian Kennes)
30 Nov 2017 11
Biofuels and Biochemicals Production Printed Edition available
(Editor: Thaddeus Ezeji)
30 Apr 2017 14
Bioprocess and Fermentation Monitoring
(Editor: Daniel Cozzolino)
31 Jul 2018 8
Brewing & Distilling
(Editor: Frank Vriesekoop)
30 Sep 2018 6
Carboxylic Acid Production Printed Edition available
(Editor: Gunnar Lidén)
31 May 2017 12
Cultivation and Downstream Processing of Algal Biomass
(Editors: Tomáš Brányik, Pietro Bartocci)
30 Sep 2018 4
Enological Repercussions of Non-Saccharomyces Species
(Editor: Antonio Morata)
31 Jul 2018 9
Ethanol and Value-Added Co-Products
(Editors: Nhuan Nghiem, Tae Hyun Kim)
30 Nov 2018 1
Fermentation and Bioactive Metabolites
(Editors: Clemencia Chaves-López, Annalisa Serio)
31 Oct 2018 12
Lactic Acid Fermentation and the Colours of Biotechnology
(Editor: Vittorio Capozzi)
28 Feb 2019
Metabolic Engineering
(Editor: George N. Bennett)
30 Nov 2015 5
Microbial Control
(Editors: Maria Schirone, Giorgia Perpetuini, Giovanna Suzzi)
31 Mar 2018 6
Microbial Foods—The Science of Fermented Foods
(Editor: Chrysoula Tassou)
31 Aug 2018 2
Microbial Production of Added-value Products from Renewable Resources
(Editors: Luísa Seuanes Serafim, Ana Maria Rebelo Barreto Xavier)
30 Oct 2018 6
Microbiota of Fermented Beverages
(Editors: Maurizio Ciani, Ilaria Mannazzu, Paola Domizio)
31 Jan 2018 15
Postgenomic Microbial Physiology and Fermentation
(Editor: Nicolai S. Panikov)
31 Aug 2018 1
Probiotics and Prebiotics: New Knowledge
(Editor: Stavros Plessas)
31 Jan 2019
Safety and Microbiological Quality
(Editors: Fabienne Remize, Didier Montet)
30 Sep 2018 3
Selected Papers from the Distillers Grains Symposium
(Editor: Kurt A. Rosentrater)
31 Aug 2018 1
Wine Fermentation
(Editor: Harald Claus)
15 Dec 2018 8
Yeast Biotechnology Printed Edition available
(Editor: Ronnie G. Willaert)
20 May 2016 11
Yeast Biotechnology 2.0
(Editor: Ronnie G. Willaert)
30 Sep 2018 13
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