Advances in Evaluation of Nutritional Value in Feed Ingredients for Poultry
This special issue belongs to the section "Poultry".
Special Issue Information
Dear Colleagues,
The rapid expansion of global poultry production has intensified feed ingredient demand, while the conventional corn–soybean model falls short of precision feeding requirements, spurring exploration of alternative cereals, agro-industrial by-products, and unconventional protein sources. Efficient utilization hinges on accurate determination of metabolizable energy, net energy, and standardized ileal amino acid digestibility, alongside reliable prediction models based on chemical composition or near-infrared spectroscopy for rapid, cost-effective evaluation.
This Special Issue aims to collect cutting-edge research on the evaluation of nutritional value in feed ingredients for broilers, layers, ducks, and other domesticated birds. The scope aligns with Animals' focus on animal physiology, nutrition, and sustainable production. We welcome original Articles, Reviews, and methodological advances covering energy evaluation systems, digestibility assays, prediction equations, novel ingredient characterization, in vitro/NIR techniques, and the interplay between feed quality, gut health, and product quality.
By showcasing these innovations, this Special Issue seeks to refine feed evaluation systems and promote broader adoption of precision nutrition in the poultry industry. We look forward to your contributions.
Prof. Dr. Jianmin Yuan
Dr. Wei Nie
Dr. Dafei Yin
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-anonymized peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Animals is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- feed ingredients
- nutritional value evaluation
- prediction models
- poultry
- metabolizable energy
- amino acid digestibility
- near-infrared spectroscopy
- precision nutrition
- methodology
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