Fermentation, Volume 3, Issue 4 (December 2017) – 21 articles
Cover Story (view full-size image):
In this review, we provide a brief overview of the recent trends that move towards a return to spontaneous food fermentation: (i) highlighting the potential risks for human health associated with these uncontrolled (uninoculated) food fermentation; and (ii) suggesting possible biotechnological solutions accountable to conciliate instances of an enhanced contribution of microbes associated to spontaneous fermentation and the safety of final products.
The original image can be downloaded at the web link https://burst.shopify.com/photos/wine-and-cheese-party, photo by Matthew Henry. View this paper.
The original image can be downloaded at the web link https://burst.shopify.com/photos/wine-and-cheese-party, photo by Matthew Henry. View this paper.
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