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Cosmetics, Volume 5, Issue 3

2018 September - 15 articles

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Articles (15)

  • Review
  • Open Access
45 Citations
35,028 Views
15 Pages

18 September 2018

As skin ages, there is a decline in physiologic function. These changes are induced by both intrinsic (chronologic) and extrinsic (predominately UV-induced) factors. Botanicals offer potential benefits to combat some of the signs of aging. Here, we r...

(This article belongs to the Section Cosmetic Dermatology)
  • Article
  • Open Access
43 Citations
27,261 Views
13 Pages

Safety Assessment of Nano-Hydroxyapatite as an Oral Care Ingredient according to the EU Cosmetics Regulation

  • Joana M. Ramis,
  • Catarina C. Coelho,
  • Alba Córdoba,
  • Paulo A. Quadros and
  • Marta Monjo

11 September 2018

Hydroxyapatite nanoparticles (HAP-NP) are incorporated in oral care products such as toothpastes and mouthwashes to treat dental sensitivity or to promote enamel remineralisation. Despite the good performance of HAP-NP in this application, it is impo...

(This article belongs to the Special Issue Cosmetic Formulation Strategy: From Raw Materials to Packaging by Nanotechnology and Nanobiotechnology's Processes)
  • Article
  • Open Access
6 Citations
8,285 Views
12 Pages

Capacitive Imaging for Skin Characterizations and Solvent Penetration Measurements

  • Xu Zhang,
  • Christos Bontozoglou,
  • Elena Chirikhina,
  • Majella E. Lane and
  • Perry Xiao

1 September 2018

Capacitive contact imaging has shown potential in measuring skin properties including hydration, micro relief analysis, as well as solvent penetration measurements. Through calibration, we can also measure the absolute permittivity of the skin, and f...

(This article belongs to the Section Cosmetic Dermatology)
  • Article
  • Open Access
30 Citations
13,415 Views
11 Pages

Caffeic Acid-layered Double Hydroxide Hybrid: A New Raw Material for Cosmetic Applications

  • Maria Bastianini,
  • Caterina Faffa,
  • Michele Sisani and
  • Annarita Petracci

Bioactive ingredients from natural sources possess well-known positive effects in cosmetic applications. Among them, phenolic acids have emerged with very interesting potential. Caffeic acid (CAF) is one of the most promising active compounds because...

(This article belongs to the Section Cosmetic Formulations)
  • Review
  • Open Access
93 Citations
33,495 Views
9 Pages

This work discusses the way people have used plants over time (basically since Ancient Egypt) to care for their physical aspect, and also how natural resources (especially plants) are currently used in personal-care products. Many plant species are a...

(This article belongs to the Special Issue Anti-aging Properties of Natural Compounds)
  • Article
  • Open Access
2 Citations
8,278 Views
14 Pages

Utility of the Teslar Facial Massager for Skin Elasticity and the Mechanism of its Effects

  • Kazuhisa Maeda,
  • Sakura Koizumi,
  • Taiga Sano,
  • Ayano Yoshimura,
  • Haruka Kiriyama and
  • Seina Mimura

The Teslar is a facial massager that emits a weak electric current, where users have reported a beneficial effect on skin elasticity with continued use. Accordingly, we conducted a clinical utility study and a comprehensive gene analysis, with cultur...

(This article belongs to the Section Cosmetic Dermatology)
  • Article
  • Open Access
28 Citations
15,765 Views
11 Pages

Cosmetic Formulation Based on an Açai Extract

  • Roberta Censi,
  • Dolores Vargas Peregrina,
  • Giovanna Lacava,
  • Dimitrios Agas,
  • Giulio Lupidi,
  • Maria Giovanna Sabbieti and
  • Piera Di Martino

(1) Background: Açai berry extract is known for its high content in polyphenols and thus is a promising ingredient for cosmetic antiaging formulations; (2) Methods: In this study, the açai extract was firstly evaluated for its total phe...

(This article belongs to the Special Issue Green Ingredients in Cosmetics and Food)
  • Review
  • Open Access
160 Citations
36,310 Views
15 Pages

Analysis of Dyes in Cosmetics: Challenges and Recent Developments

  • Eugenia Guerra,
  • Maria Llompart and
  • Carmen Garcia-Jares

Colour plays a decisive role in the marketing of a cosmetic product. Among thousands of substances used to colour, synthetic dyes are the most widespread in the industry. Their potential secondary effects on human health and different regulatory requ...

(This article belongs to the Section Cosmetic Technology)
  • Article
  • Open Access
38 Citations
10,952 Views
11 Pages

Cytoprotection of Antioxidant Biocompounds from Grape Pomace: Further Exfoliant Phytoactive Ingredients for Cosmetic Products

  • Daniela F. Maluf,
  • Melissa M. Gonçalves,
  • Rebeca W. O. D’Angelo,
  • Ana B. Girassol,
  • Ana P. Tulio,
  • Yasmine M. Pupo and
  • Paulo V. Farago

The goal of this study was to investigate the efficacy and the safety of grape pomace (Vitis labrusca L.) obtained from the winemaking process as an antioxidant raw material for cosmetic formulations. Grape pomace was dried and submitted to extractio...

(This article belongs to the Section Cosmetic Formulations)
  • Article
  • Open Access
5 Citations
9,871 Views
14 Pages

Cosmetic practices that use skin-lightening agents to obtain desired skin tones or treat pigment abnormalities have been popular worldwide. However, the molecular and cellular mechanisms of these agents are still largely unknown. Here we identified a...

(This article belongs to the Section Cosmetic Dermatology)
  • Article
  • Open Access
1 Citations
8,442 Views
10 Pages

A Green and Rapid Analytical Method for the Determination of Hydroxyethoxyphenyl Butanone in Cosmetic Products by Liquid Chromatography

  • Pablo Miralles,
  • Juan L. Benedé,
  • Aylén Mata-Martín,
  • Alberto Chisvert and
  • Amparo Salvador

An analytical method for the determination of hydroxyethoxyphenyl butanone, which is used as an alternative preservative in cosmetic products, has been developed and validated for the first time. The method is based on a simple ultrasound-assisted li...

(This article belongs to the Section Cosmetic Technology)
  • Article
  • Open Access
15 Citations
19,123 Views
12 Pages

Development of Antidandruff Shampoo from the Fermented Product of Ocimum sanctum Linn.

  • Chanun Punyoyai,
  • Sasithorn Sirilun,
  • Panuwan Chantawannakul and
  • Wantida Chaiyana

This study aimed to investigate Malassezia furfur inhibitory activity of the fermented product from Ocimum sanctum and develop an antidandruff shampoo. The fermented product was obtained by the fermentation process of the aerial part of O. sanctum. T...

  • Communication
  • Open Access
6,983 Views
7 Pages

The Effect of Select Personal Care Ingredients and Simple Formulations on the Attachment of Bacteria on Polystyrene

  • Kathleen C. Engelbrecht,
  • Stacy A. Mundschau,
  • Vinod Chaudhary,
  • Scott W. Wenzel and
  • David W. Koenig

The human body is covered with bacteria that are required for health and wellbeing. Additionally, there are pathogenic bacteria that are unwanted. It is therefore important to understand how personal care ingredients interact with these bacteria. To...

(This article belongs to the Section Cosmetic Formulations)
  • Article
  • Open Access
15 Citations
34,549 Views
15 Pages

Anti-Aging Effects of Monomethylsilanetriol and Maltodextrin-Stabilized Orthosilicic Acid on Nails, Skin and Hair

  • Anderson Oliveira Ferreira,
  • Érika Santos Freire,
  • Hudson Caetano Polonini,
  • Paulo José Lopes Cândido Da Silva,
  • Marcos Antônio Fernandes Brandão and
  • Nádia Rezende Barbosa Raposo

Chemical form of silicon determines its absorption and bioavailability: particulate and polymerized forms exhibit minimal oral bioavailability, while monomers (maltodextrin-stabilized orthosilicic acid, M-OSA) and organic compounds (monomethylsilanet...

(This article belongs to the Section Cosmetic Dermatology)
  • Article
  • Open Access
23 Citations
21,107 Views
13 Pages

Antioxidant and Moisturizing Effect of Camellia assamica Seed Oil and Its Development into Microemulsion

  • Wantida Chaiyana,
  • Pimporn Leelapornpisid,
  • Jaroon Jakmunee and
  • Chawalit Korsamphan

The present study aimed to investigate the fatty acid content, and antioxidant and moisturizing effect of Camellia assamica seed oil (CA). Additionally, microemulsions containing CA were also developed for topical use. The antioxidant activity of CA...

(This article belongs to the Section Cosmetic Formulations)
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Cosmetics - ISSN 2079-9284