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Agriculture, Volume 9, Issue 8 (August 2019)
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Cover Story (view full-size image) This review describes the multiple utilization of perennial grasses as resilient crops for a [...] Read more. This review describes the multiple utilization of perennial grasses as resilient crops for a multifunctional agriculture. Beyond its role of producing food, feed and fiber, the concept of multifunctional agriculture includes many other functions, such as ecosystem services, renewable energy production and a contribution to the socio-economic viability of rural areas. Traditionally used for feed, some perennial grasses—known as perennial energy grasses (e.g., miscanthus—Miscanthus × giganteus Greef et Deuter, giant reed—Arundo donax L., switchgrass—Panicun virgatum L., reed canary grass—Phalaris arundinacea L.)—have been recommended as a biomass source for both energy and non-energy applications, and ecosystem services. View this paper