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Nutrients, Volume 15, Issue 11

June-1 2023 - 223 articles

Cover Story: Studies exploring the possible protective effect of coffee and tea consumption on dementia have shown inconsistent results so far. We aimed to investigate whether consumption of tea and different types of coffee at midlife are associated with dementia later in life and whether sex or ApoE4 influence such association. Methods: We included 7381 participants from the Norwegian HUNT Study. Self-reported questionnaires assessed daily consumption of coffee and tea at baseline. After 22 years, individuals 70 years or older were screened for cognitive impairment. Results: General coffee consumption and tea consumption was not associated with dementia risk. View this paper
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Articles (223)

  • Article
  • Open Access
3 Citations
7,649 Views
14 Pages

Assessment of the Efficacy of a Low-Dose Iron Supplement in Restoring Iron Levels to Normal Range among Healthy Premenopausal Women with Iron Deficiency without Anemia

  • Matthew W. Stefan,
  • David M. Gundermann,
  • Matthew H. Sharp,
  • Brooke A. Jennings,
  • Raad H. Gheith,
  • Ryan P. Lowery,
  • Tieraona LowDog,
  • Somsuvra B. Ghatak,
  • Jose Barbosa and
  • Jacob M. Wilson

3 June 2023

(1) Background: Iron deficiency without anemia (IDWA) is a prevalent health concern in premenopausal women. Oral supplementation of iron may be a viable solution to improve blood-iron status in women; however, the effects of a high-dose iron-suppleme...

  • Review
  • Open Access
3 Citations
3,621 Views
17 Pages

Iron Nutrition of Pre-Schoolers in High-Income Countries: A Review

  • Linda A. Atkins,
  • Alison C. Spence and
  • Ewa A. Szymlek-Gay

2 June 2023

Pre-schoolers are vulnerable to iron deficiency, which, in high-resource countries, is mainly caused by suboptimal or poorly absorbable iron intakes. This review examines the prevalence of inadequate iron intakes and status, and the non-dietary facto...

  • Article
  • Open Access
17 Citations
7,456 Views
14 Pages

The Effect of a Low-Carbohydrate High-Fat Diet on Laboratory Parameters in Women with Lipedema in Comparison to Overweight/Obese Women

  • Małgorzata Jeziorek,
  • Andrzej Szuba,
  • Monika Sowicz,
  • Agnieszka Adaszyńska,
  • Krzysztof Kujawa and
  • Angelika Chachaj

2 June 2023

The aim of this study was to evaluate alterations in blood parameters after a low-carbohydrate high-fat (LCHF) diet in women with lipedema in comparison to overweight or obese women. A total of 115 women were classified into two groups: the lipedema...

  • Article
  • Open Access
10 Citations
4,119 Views
14 Pages

2 June 2023

Time-restricted feeding (TRF) has been shown to improve the disordered metabolic and immunologic functions associated with obesity, however little is known about its post-effects after the cessation of TRF practice. In the current study, we determine...

  • Review
  • Open Access
6 Citations
7,146 Views
31 Pages

A Critical Review on Vasoactive Nutrients for the Management of Endothelial Dysfunction and Arterial Stiffness in Individuals under Cardiovascular Risk

  • Davi Vieira Teixeira da Silva,
  • Diego dos Santos Baião,
  • Cristine Couto Almeida and
  • Vania Margaret Flosi Paschoalin

2 June 2023

Pathophysiological conditions such as endothelial dysfunction and arterial stiffness, characterized by low nitric oxide bioavailability, deficient endothelium-dependent vasodilation and heart effort, predispose individuals to atherosclerotic lesions...

  • Article
  • Open Access
18 Citations
4,976 Views
16 Pages

Developing Healthy Lifestyle Behaviors in Early Age—An Intervention Study in Kindergartens

  • Ronit Jakobovich,
  • Elliot M. Berry,
  • Asia Levita and
  • Diane Levin-Zamir

2 June 2023

Childhood obesity prevention is a leading public health challenge requiring the adoption of healthy lifestyles at an early age. We examined how the kindergarten environment can promote eating sensibly, drinking water and becoming physically active. T...

  • Article
  • Open Access
9 Citations
4,014 Views
17 Pages

Dietary Intake of Multiple Nutrient Elements and Associated Health Effects in the Chinese General Population from a Total Diet Study

  • Lan Ma,
  • Huijing Shen,
  • Xiaohong Shang,
  • Shuang Zhou,
  • Bing Lyu,
  • Xin Zhao,
  • Jingguang Li,
  • Yunfeng Zhao and
  • Yongning Wu

2 June 2023

Nutrient elements are essential for human health. The intake of nutrient elements (Na, K, Ca, Mg, P, Mn, Fe, Zn, Cu, Se, Mo, and Cr) in the general Chinese population was comprehensively evaluated via a recent total diet study (2016–2019), cove...

  • Article
  • Open Access
18 Citations
3,644 Views
22 Pages

Palm Fruit (Phoenix dactylifera L.) Pollen Extract Inhibits Cancer Cell and Enzyme Activities and DNA and Protein Damage

  • Hosam M. Habib,
  • Esmail M. El-Fakharany,
  • Hamada El-Gendi,
  • Mohamed G. El-Ziney,
  • Ahmed F. El-Yazbi and
  • Wissam H. Ibrahim

2 June 2023

Palm fruit pollen extract (PFPE) is a natural source of bioactive polyphenols. The primary aim of the study was to determine the antioxidant, antimicrobial, anticancer, enzyme inhibition, bovine serum albumin (BSA), and DNA-protective properties of P...

  • Article
  • Open Access
33 Citations
3,828 Views
12 Pages

Serum Essential Elements and Survival after Cancer Diagnosis

  • Jan Lubiński,
  • Marcin R. Lener,
  • Wojciech Marciniak,
  • Sandra Pietrzak,
  • Róża Derkacz,
  • Cezary Cybulski,
  • Jacek Gronwald,
  • Tadeusz Dębniak,
  • Anna Jakubowska and
  • Tomasz Huzarski
  • + 4 authors

2 June 2023

In a prospective study, we measured the associations between three serum elements (Se, Zn and Cu) and the prognosis of 1475 patients with four different types of cancer (breast, prostate, lung and larynx) from University Hospitals in Szczecin, Poland...

  • Article
  • Open Access
5 Citations
4,139 Views
16 Pages

Parenteral Nutrition, Sepsis, Acute Heart Failure and Hepatotoxic Drugs Are Related to Liver Test Disturbances in Critically Ill Patients

  • Zenzi Rosseel,
  • Pieter-Jan Cortoos,
  • Joop Jonckheer,
  • Wilfried Cools,
  • Mathieu Vinken,
  • Hendrik Reynaert and
  • Elisabeth De Waele

2 June 2023

Background: Parenteral nutrition (PN) is often associated with liver dysfunction in the ICU, although other factors such as sepsis, acute heart failure (AHF), and hepatotoxic drugs can be equally present. The relative impact of PN on liver dysfunctio...

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Nutrients - ISSN 2072-6643