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Effect of Dietary Patterns and Environmental Factors on Diabetes

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutrition and Diabetes".

Deadline for manuscript submissions: 25 October 2025 | Viewed by 48

Special Issue Editors


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Guest Editor
Physiology Research Group, Graduate Program in Integral Attention to Health (PPGAIS) and Graduate Program in Mathematical and Computational Modeling, Regional University of Northwestern Rio Grande do Sul State (UNIJUÍ), Ijuí 98700-000, RS, Brazil
Interests: nutrition; diabetes; stress biology; oxidative stress; environmental pollution; exercise
Special Issues, Collections and Topics in MDPI journals

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Co-Guest Editor
Instituto de Cardiologia do Rio Grande do Sul/Fundação Universitária de Cardiologia, Porto Alegre 90620-001, RS, Brazil
Interests: nutritional assessment; nutrition; cardiology and endocrinology; obesity; hypertension; type 2 diabetes mellitus; dyslipidemia; cardiovascular disease of atherosclerotic origin
Special Issues, Collections and Topics in MDPI journals

E-Mail Website
Co-Guest Editor
School of Health Sciences, Pontifical Catholic University of Rio Grande do Sul, Porto Alegre 90619-900, RS, Brazil
Interests: sports nutrition with an emphasis on exercise physiology and cardiovascular physiology, focusing mainly on the following topics: supplementation, amino acids, strength training, aerobic training, oxidative stress, and heart failure and diabetes

Special Issue Information

Dear Colleagues,

The global prevalence of diabetes is rising at an alarming rate, making it one of the most pressing public health challenges of our time. While genetics and lifestyle factors play a significant role, growing evidence suggests that dietary patterns profoundly impact the development, progression, and management of diabetes. Environmental factors, such as exposure to pollutants, endocrine disruptors, and food contaminants, may further influence metabolic health and facilitate diabetes onset. Understanding these complex interactions is crucial for developing effective prevention strategies and optimizing treatment approaches.

This Special Issue aims to compile high-quality research that explores the intricate links between dietary patterns, environmental exposures, and diabetes. We welcome original research and comprehensive reviews that examine:

  • Influence of specific dietary interventions;
  • Macronutrient composition (with or without exercise training);
  • Bioactive food components;
  • Meal timing;
  • Fasting, intermittent fasting studies;
  • Dietary interventions on glucose metabolism, insulin resistance, and diabetes-related complications such as cardiovascular disease and sarcopenia.

A translational perspective is encouraged, and we invite studies from fundamental research in cell culture and animal models to clinical trials investigating dietary and environmental influences on diabetes risk and management. Epidemiological and mechanistic investigations that provide novel insights into how diet and environmental factors influence metabolic health are also welcome.

By bringing together diverse perspectives and methodologies, this Special Issue seeks to advance the scientific understanding of how dietary choices and environmental exposures contribute to diabetes and its related metabolic disorders. We invite researchers to contribute their valuable findings to help shape future dietary recommendations, therapeutic strategies, and public health policies.

We look forward to receiving your submissions and fostering a comprehensive discussion on this important topic.

Dr. Thiago Gomes Heck
Prof. Dr. Aline Marcadenti
Dr. Giuseppe Stefani
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • dietary patterns
  • diabetes prevention
  • insulin resistance
  • metabolic health
  • nutrition
  • chronic disease
  • dietary interventions
  • glycemic control
  • translational research
  • metabolic disruptors
  • nutrigenomics

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Published Papers

This special issue is now open for submission.
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