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The Impact of Eating Disorders and Emotional Eating on Health

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutrition and Metabolism".

Deadline for manuscript submissions: 25 March 2026 | Viewed by 80

Special Issue Editor


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Guest Editor
School of Biomedical Convergence Engineering, Pusan National University, Busan, Republic of Korea
Interests: dysregulated eating; eating disorders; addictive behaviors; computational psychiatry; digital health; public health

Special Issue Information

Dear Colleagues,

This Special Issue prioritizes applying a public health lens across the continuum from emotional and stress-related eating to dysregulated eating and clinical eating disorders, emphasizing population impact, prevention, intervention, and policy. We welcome studies that map risk trajectories and inflection points across the human lifespan, quantify prevalence and burden in communities, and examine social determinants (stressors, food insecurity, marketing, etc.) that shape eating under distress. Epidemiologic studies linking emotional/dysregulated eating to clinical outcomes and population burden—across cohorts and life stages—are especially encouraged, including associations with weight, adiposity, metabolic risk, and mental health.

Methodological contributions on standardizing emotional eating measures; integrating psychometric, laboratory, and daily-life data; and advancing digital just-in-time interventions are encouraged, with attention to inclusive, cross-cultural validation and equity. We also seek research connecting dietary guidelines and sustainable food systems with strategies to buffer stress-related eating, as well as brief, scalable policy-and-systems approaches in schools, workplaces, and communities.

Submissions may include original research, systematic/scoping reviews, meta-analyses, policy evaluations, and practice reports that translate mechanisms of learning, cue reactivity, and emotion regulation into population-level prevention, early detection/screening, and care pathways for eating disorders.

Dr. Kwangyeol Baek
Guest Editor

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • emotional eating
  • stress-related eating
  • dysregulated eating
  • binge eating
  • eating disorders
  • public health
  • mental health
  • social determinants of health
  • obesity
  • behavioral change
  • digital health
  • ecological momentary assessment (EMA)
  • digital just-in-time interventions (JITAI)

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Published Papers

This special issue is now open for submission.
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