Carbon Sequestration in Agriculture Soil for Climate Change, Food Security, and Ecosystem Services of Agronomy
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Soil and Plant Nutrition".
Deadline for manuscript submissions: closed (31 October 2022) | Viewed by 18777
Special Issue Editors
Interests: agroecosystems; mineral and organic fertilization; soil; soil organic matter; humic substances; biogeochemistry; nutrient availability; near-infrared spectroscopy; sustainability; climate change
Special Issues, Collections and Topics in MDPI journals
Interests: agroecosystems; plant nutrition; soil; soil chemical properties; crop quality
Special Issues, Collections and Topics in MDPI journals
Interests: agroecosystems; plant nutrition; soil; soil chemical properties; crop quality; weather–crop relationship
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Today's agriculture and agricultural production for human and livestock nutrition are strongly influenced by a wide range of variables, such as tillage practices, the application of manure and mineral fertilizers, and climate change. All these variables significantly affect soil and soil organic matter (SOM), which plays one of the most important roles in terrestrial and especially agroecosystems. SOM is indispensable in maintaining and improving soil physical, chemical, and biological properties and in retaining carbon (sequestration), a process that contributes to climate change mitigation. SOM also plays an important role in preventing soil erosion and degradation. Maintaining and increasing the SOM content of agricultural soils is and will be particularly important for maintaining productive agroecosystems and for maintaining food security (stabilizing yields while reducing the negative environmental impacts of agriculture and maintaining soil quality and health) under changing climatic conditions. I would like to focus this Special Issue on SOM. Contributions should focus on the latest findings from comprehensive research on climate change, carbon sequestration in agricultural soils (biochemistry of SOM, humic substances, humic acids, etc., physic-chemical properties of soils, cycling of substances and nutrients concerning carbon sequestration, monitoring and modeling of changes in soil carbon content and stocks, etc.) and the impact of different soil management practices. The results of long-term experiments will be particularly welcome. Papers should evaluate management measures on agricultural soils in the light of current changes and encourage and lead to sustainable and rational land use in the future (sustainable intensification).
Dr. Ladislav Menšík
Dr. Eva Kunzová
Dr. Lukáš Hlisnikovský
Guest Editors
Manuscript Submission Information
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Keywords
- soil
- soil quality
- soil organic matter
- humus substances
- carbon sequestration
- modeling soil carbon
- long-term field experiment
- agronomy
- agriculture
- food security
- climate change
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