- Review
Microalgae Polysaccharides: An Alternative Source for Food Production and Sustainable Agriculture
- Juliana Botelho Moreira,
- Bruna da Silva Vaz,
- Bruna Barcelos Cardias,
- Camila Gonzales Cruz,
- Ana Claudia Araujo de Almeida,
- Jorge Alberto Vieira Costa and
- Michele Greque de Morais
Carbohydrates or polysaccharides are the main products derived from photosynthesis and carbon fixation in the Calvin cycle. Compared to other sources, polysaccharides derived from microalgae are safe, biocompatible, biodegradable, stable, and versati...

