Pre/Post-harvest Treatments to Improve Quality and Longevity of Cut Flowers

A special issue of Horticulturae (ISSN 2311-7524). This special issue belongs to the section "Postharvest Biology, Quality, Safety, and Technology".

Deadline for manuscript submissions: 20 December 2024 | Viewed by 54

Special Issue Editors


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Guest Editor
Department of Agriculture, University of the Peloponnese, 24100 Kalamata, Greece
Interests: floriculture; ornamental plants; postharvest physiology; cut flowers
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
1. Department of Smart Horticultural Science, Andong National University, Andong 36729, Republic of Korea
2. Institute of Research and Development, Duy Tan University, Da Nang, Vietnam
3. School of Engineering & Technology, Duy Tan University, Da Nang, Vietnam
Interests: cut flowers; ethylene; gene expression; gray mold disease; postharvest physiology; plant physiology; senescence; vase life

Special Issue Information

Dear Colleagues,

Cut flowers play an important role in the ornamental horticultural industry. The quality and vase life of cut flowers often determines customers’ choices and satisfaction. However, ensuring the post-harvest quality and longevity of cut flowers from growth to post-harvest stages involves numerous challenges. Factors such as environmental conditions, harvest technologies, handling practices, packing and transportation methods, and other postharvest conditions significantly influence the vase life and overall quality of cut flowers. Therefore, the development of an effective system for maintaining of pre/post-harvest cut flowers is necessary for improving the quality and longevity of cut flowers, thereby reducing post-harvest loss in the floral industry.

In this Special Issue, we will focus on pre-harvest conditions, optimal environmental conditions for cut flower storage, alternative transport methods, post-harvest treatments for improving the vase life and quality of cut flowers, disease and infection management strategies, and packing innovations. We welcome original research and review articles on floricultural crops.

Dr. Anastasios Darras
Dr. Suong Tuyet Thi Ha
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Horticulturae is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2200 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • cut flowers
  • pre-harvest conditions
  • post-harvest treatments
  • post-harvest technologies
  • transport methods
  • storage technologies
  • vase life extension
  • packaging innovations

Published Papers

This special issue is now open for submission.
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