Molecular Biomarkers for Livestock Production and Sustainability Traits
A special issue of Biomolecules (ISSN 2218-273X). This special issue belongs to the section "Molecular Biomarkers".
Deadline for manuscript submissions: closed (19 May 2023) | Viewed by 6157
Special Issue Editor
Special Issue Information
Dear Colleagues,
The challenge for the next 50 years in animal production is to increase productivity to meet the food needs of the growing human population, while minimizing environmental impacts.
To achieve this goal, breeding, nutrition, management, and biotechnologies ought to be strategically combined in order to obtain the maximum productivity and the lowest possible natural resource consumption, product loss, and by-product generation.
The selection of livestock to meet these criteria depends on reliable indicators of desirable phenotypes and genotypes, in which molecular markers play an important role.
The advance of methods for massive analysis of molecules, for instance next-generation nucleic acid sequencing; mass spectrometry; and magnetic resonance methods for proteins, lipids, and metabolites, gave rise to the sciences of genomics, proteomics, metabolomics, and lipidomics, allowing the development of biomarkers for physiological processes that underpin the desired individual’s performance.
In this Special Issue, we welcome reviews and original research related to the development, validation, and application of molecular markers to improve livestock production and sustainability traits.
Dr. Luciana Correia de Almeida Regitano
Guest Editor
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