Agriculture, Volume 15, Issue 11

As the process of agricultural modernization accelerates, exploring the impact of agricultural mechanization services on production technology efficiency has become a key issue for enhancing agricultural productivity and promoting sustainable agricul...

The high moisture content of wheat grains in extreme weather, such as continuous rain, can easily cause mildew, and we lack accurate discrete element parameters when conducting a simulation analysis of the rapid dehumidification of high-moisture grai...

Crop rotation and simplified tillage affect soil properties and consequently crop yields. The use of heavy machinery in the tillage can affect soil degradation and reduce soil productivity. The aim of this study was to investigate the effect of soil...

This study investigated the effects of adding fermented mixed feed (FMF, composed of several unconventional protein feeds, such as brown rice, rice bran, rice bran meal, sunflower meal, cottonseed meal, and corn starch residue) into the diet of Longy...

Climate variability and trends are of increasing concern in grape-growing areas, although each cultivar can respond differently. In order to establish appropriate adaptation measures, it is necessary to know the relationship between climate variables...

Cultivated and wild cardoons are versatile plants with significant economic and bioactive potential. They have gained attention in recent years for their nutritional value and potential health benefits due to their high mineral content and unique com...

Climate change has a complex impact on the agricultural crop system, with knowledge of the processes being necessary to assist decisions that guide the adaptation of society to profound structural changes. This study aims to highlight the main change...

CLAVATA3 (CLV3)/endosperm surrounding region (CLE) peptides have been reportedly involved in plant growth and development, as well as responses to abiotic stresses. However, the stress resilience of most CLE genes in cotton remains largely unknown. H...

Biol is a liquid product, obtained by anaerobic fermentation of local inputs, which improves the health of agroecosystems, which is an emerging area in agronomy. The aim of this study consists of the preparation of two biols from inoculums of cow dun...

Aromia bungii Faldermann (Coleoptera, Cerambycidae) is one of the most serious stem-boring pests that infests Rosaceae fruit trees and ornamental trees. This study, based on occurrence data for this species, employed the MaxEnt model and meta-analysi...