Nutrients

Prof. Dr. Belén Ponte

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Division of Nephrology and Hypertension, Department of Medicine, Geneva University Hospitals, 1205 Geneva, Switzerland
Interests: chronic kidney disease; hypertension, epidemiology; salt; arterial stiffness
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Prof. Dr. Antonio E. Pontiroli

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Dipartimento di Scienze della Salute, Università degli Studi di Milano, Milan, Italy
Interests: diabetes; insulin resistance; dietetics; obesity epidemic; weight loss

Dr. Herman E. Popeijus

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Department of Nutrition and Movement Sciences, Institute of Nutrition and Translational Metabolism (NUTRIM), Maastricht University, 6229 ER Maastricht, The Netherlands
Interests: molecular nutrition and physiology; nutrition and movement sciences

Dr. Charlotte A Pratt

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National Heart Lung and Blood Institute (NHLBI), National Institutes of Health, Bethesda, MD, USA
Interests: precision nutrition; cardiovascular nutrition; nutrition in lung diseases; nutrition in blood diseases; chrononutrition
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Dr. Peter Pribis

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Nutrition & Dietetics Program, Department of Individual, Family & Community Education, College of Education, University of New Mexico, 157 Hokona Zuni MSC05, 3042, Albuquerque, NM 87131-001, USA
Interests: plant-based diets; chronic diseases; nutritional neuroscience
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Dr. Jose Puzo

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Facultad de Ciencias de la Salud y el Deporte, Universidad de Zaragoza, 22002 Huesca, Spain
Interests: dyslipidemia; familial hypercholesterolemia; nutrition in cardiovascular disease; artificial nutrition in critical care

Prof. Dr. Edward Quadros

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Department of Medicine, SUNY Downstate Medical Center, New York, NY 11203, USA
Interests: vitamin B12; folate metabolism
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Dr. Domenico Di Raimondo

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Division of Internal Medicine and Stroke Care, Department of Promoting Health, Maternal-Infant, Excellence and Internal and Specialized Medicine (ProMISE) “G. D’Alessandro”, University of Palermo, 90133 Palermo, Italy
Interests: clinical and laboratory definition of malnutrition and sarcopenia in highly complex elderly patients referred to our internal medicine department; the role of muscular endocrine function and the cross-talk between muscle-heart-bone and other distant tissues in mediating the negative effects of sarcopenia and muscle wasting; prognostic value of malnutrition and sarcopenia in COPD and heart failure
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Dr. Nick Ralston

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Department of Earth System Science & Policy, University of North Dakota, Grand Forks, ND, USA
Interests: nutritional biochemistry; public health; toxicology

Dr. Maitreyi Raman

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6D33 TRW Building, Division of Gastroenterology, Department of Medicine, University of Calgary, Calgary, AB T2N 4N1, Canada
Interests: digestive diseases; malnutrition; IBD; microbiome; cirrhosis; sarcopenia; enteral, parenteral nutrition
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Prof. Dr. Jörg Reichrath

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Center for Clinical and Experimental Photo-Dermatology, Department of Dermatology, the Saarland University Hospital, 66421 Homburg, Germany
Interests: photobiology; dermato-endocrinology; vitamin D; skin cancer
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Prof. Dr. Jon Marc Rhoads

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Department of Pediatrics, Division of Gastroenterology, The University of Texas Health Science Center at Houston McGovern Medical School, Houston, TX 77030, USA
Interests: probiotics; gut microbiome; autism spectrum disorders and the GI tract; autoimmune GI disorders; diarrhea; malnutrition; inflammatory bowel disease; infant colic; functional bowel disease (such as irritable bowel syndrome); celiac disease; eosinophilic esophagitis

Prof. Dr. Camillo Ricordi

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Cell Transplant Center, Diabetes Research Institute (DRI), University of Miami Miller School of Medicine, 1450 NW 10th Ave, Miami, FL 33136, USA
Interests: diabetes mellitus; stem cell differentiation; regenerative medicine; stem cells; diabetes; cell culture; surgery; autoimmunity; T lymphocytes; stem cell biology
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Dr. Todd C. Rideout

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Department of Exercise and Nutrition Sciences, State University of New York at Buffalo, Buffalo, NY 14214, USA
Interests: maternal nutrition; fetal programming; dietary lipids; bioactive compounds; animal models
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Dr. Emanuele Rinninella

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1. Research and Training Center in Human Nutrition, Catholic University of Sacred Heart, 00168 Rome, Italy
2. Clinical Nutrition Unit, Fondazione Policlinico Universitario A. Gemelli, IRCCS, 00168 Rome, Italy
Interests: clinical nutrition; perioperative nutrition; body composition; gut microbiota dietary modulation; digestive cancer
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Dr. Fernando Rizzello

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IBD Unit, IRCCS, Azienda Ospedaliero-Universitaria di Bologna, University of Bologna, Via Dr. Massarenti 9, 40138 Bologna, Italy
Interests: IBD; ulcerative colitis; Crohn's disease; nutrition; inflammatory extraintestinal manifestation; sarcopenia; frailty

Dr. Elisa Roda

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Laboratory of Clinical & Experimental Toxicology, Pavia Poison Centre, National Toxicology Information Centre, Toxicology Unit, Istituti Clinici Scientifici Maugeri IRCCS, 27100 Pavia, Italy
Interests: biomarkers; immunocytochemistry; cell biology; molecular biology; nanomaterials; carbon nanotubes; oxidative stress; nanoparticles; neurobiology; neuroscience

Dr. Maria José Rodríguez-Lagunas

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Department of Biochemistry and Physiology, Faculty of Pharmacy and Food Sciences, University of Barcelona, 08028 Barcelona, Spain
Interests: immunonutrition; microbiota; intestinal epithelial barrier; infection; breast milk; bioactive compounds
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Dr. Paola Roggero

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Department of Clinical Sciences and Community Health, University of Milan, 20122 Milano, Italy
Interests: growth pattern; body composition; premature infant; early nutrition; long-term health; obesity
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Prof. Dr. Sabine Rohrmann

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Division of Chronic Disease Epidemiology, Epidemiology, Biostatistics and Prevention Institute (EBPI), University of Zurich, Hirschengraben 84, CH-8001 Zurich, Switzerland
Interests: cancer epidemiology; nutritional epidemiology; chronic disease epidemiology
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Prof. Dr. Miguel Romero-Pérez

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Department of Pharmacology, Center of Biomedical Research (CIBM), Instituto de Investigación Biosanitaria (ibs.GRANADA), University of Granada, 18071 Granada, Spain
Interests: prebiotics; probiotics; endothelial dysfunction; oxidative stress; immune response; microbiota
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Dr. Diana E. Roopchand

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Department of Food Science, NJ Institute of Food Nutrition and Health New Brunswick, Rutgers University, New Brunswick, NJ 08901, USA
Interests: polyphenols; metabolic syndrome; phytochemicals; cannabidiol; metabolic diseases; nutrition; nutritional and metabolic diseases; gut microbiota; women’s health

Prof. Dr. Andrea P. Rossi

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Department of Medicine, Section of Geriatrics, Healthy Aging Center, University of Verona, Verona, Italy
Interests: body composition; sarcopenia; malnutrition; ectopic fat deposition
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Dr. Francesco Rotella

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Psychiatry Unit, Department of Health Sciences, University of Florence, Florence, Italy
Interests: anorexia nervosa; eating disorder; dietary prescriptions

Prof. Dr. Robert B. Rücker

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Department of Nutrition, One Shields Avenue, University of California, Davis, CA 95616, USA
Interests: nutrition; copper; metabolism; biomedical science; vitamins; human nutrition; bone; collagen; nutritional education; nutritional biology; nutrients in early growth and development; physiological roles of quinone cofactors; tyrosine; pyrroloquinoline quinone; allometric scaling

Dr. Jonatan R Ruiz

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PROFITH Research Group, Department of Physical Activity and Sport, Faculty of Sport Sciences, University of Granada, Crta Alfacar s/n., 18011 Granada, Spain
Interests: exercise; energy metabolism; cardiovascular disease risk factors; brown adipose tissue; obesity

Prof. Dr. M Dolores Ruiz-López

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1. Department of Nutrition and Food Science, University of Granada, Granada, Spain
2. Institute of Nutrition and Food Technology, Biomedical Research Center, University of Granada, Granada, Spain
Interests: nutrition; sarcopenia; aging
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Dr. Elizabeth P. Ryan

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Department of Environmental and Radiological Health Sciences, Colorado State University, Fort Collins, CO 80523, USA
Interests: dietary interventions with fiber rich whole foods for protection against gastrointestinal diseases across the lifespan

Prof. Dr. Giorgos K. Sakkas

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1. School of PE and Sport Science, University of Thessaly, 42100 Trikala, Greece
2. Faculty of Sport, Health and Wellbeing, University of St Mark & St John, Plymouth PL68BH, UK
Interests: exercise and training; muscular composition and functionality; atrophy; weakness; Hemodialysis; fatigue; sleep disturbances; diabetes; cardiovascular mortality and survival

Dr. Gloria Salazar

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Department of Nutrition, Food and Exercise Sciences, Florida State University, Tallahassee, FL 32306, USA
Interests: atherosclerosis; redox biology; berry polyphenols; zinc metabolism; autophagy
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