Integrated Pest Management Strategies for Crops: From Lab Discoveries to On-Farm Implementation

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Pest and Disease Management".

Deadline for manuscript submissions: 30 June 2026 | Viewed by 894

Special Issue Editors


E-Mail Website
Guest Editor
College of Plant Protection, Northwest A&F University, Yangling, China
Interests: insect ecology; pest-endosymbiont-nature enemies’ system; integrated pest management

E-Mail Website
Guest Editor
College of Plant Protection, Northwest A&F University, Yangling, China
Interests: insect ecology; pest-plant virus interaction; integrated pest management

Special Issue Information

Dear Colleagues,

Agricultural yields are increasingly constrained by abiotic and biotic stressors, among which insect pests remain paramount. Harnessing natural enemies—arthropod biocontrol agents or entomopathogenic microbes—constitute a cornerstone of integrated pest management (IPM) for curbing yield losses. Yet, most advances emerge from simplified laboratory arenas, and their on-farm translation remains disappointingly scarce. Therefore, it is the time to consider our interests in on-farm implementation.

This Special Issue welcomes research articles and reviews that discuss field and semi-field studies that interrogate how biocontrol interventions or multitrophic interactions modulate pest pressure and, ultimately, crop yield. In addition, submissions addressing laboratory investigations of multi-trophic interactions involving three or more trophic levels, multi-generational studies, or research focused on the Multidimensional Management of Multiple Pests (3MP) are also encouraged. Potential topics include, but are not limited to, the following:

  • Pest management and biological control;
  • Utilization of natural enemies;
  • Bottom-up effects;
  • Sustainable pest management in the semi-field and field conditions;
  • Other related applications (such as abiotic stressors).

Dr. Chen Luo
Dr. Zuqing Hu
Guest Editors

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Keywords

  • IPM
  • age-stage, two-sex life table
  • insect ecology
  • multi-generational effect
  • cascade effects

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Published Papers (1 paper)

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Research

11 pages, 1015 KB  
Article
First Record of Nysius ericae (Schilling) on Tea Plants (Camellia sinensis)
by Sukun Lin, Lei Xiao, Zhixiang Wang, Wenbo Yang, Hui Yang, Lingyun Zhou, Yuanjiang Wang and Qiang Bao
Agronomy 2026, 16(4), 424; https://doi.org/10.3390/agronomy16040424 - 10 Feb 2026
Viewed by 563
Abstract
(1) Background: In recent years, new pests have been constantly emerging in tea trees, posing a significant threat to tea production. Therefore, it is necessary to monitor and investigate whether new pests have emerged in tea trees. (2) Methods: A new tea pest [...] Read more.
(1) Background: In recent years, new pests have been constantly emerging in tea trees, posing a significant threat to tea production. Therefore, it is necessary to monitor and investigate whether new pests have emerged in tea trees. (2) Methods: A new tea pest discovered in a tea garden was identified through mitochondrial cytochrome-c oxidase subunit I (COI) gene sequence analysis and observation of morphological characteristics. Its occurrence pattern was also analyzed in detail, and preliminary control methods were proposed. (3) Results: During the 2023 tea garden pest investigation, we discovered a new tea pest for the first time in a tea garden in Jiepai Town, Hengyang County, Hengyang City, Hunan Province, and identified it as Nysius ericae (Schilling). The results indicated that N. ericae was mainly fed on the upper leaves of tea trees, and high temperature and drought were suitable for its occurrence. Furthermore, various concentrations (1~16 mg/L) of matrine showed significant toxicity against N. ericae under laboratory conditions. (4) Conclusions: Our research has discovered for the first time a new pest of tea trees, providing an important scientific foundation for the monitoring, early warning, and prevention and control of N. ericae in tea gardens, which is of great significance for ensuring the ecological security and tea quality of tea gardens. Full article
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