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Compounds, Volume 2, Issue 1

March 2022 - 7 articles

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Articles (7)

  • Feature Paper
  • Review
  • Open Access
31 Citations
7,727 Views
31 Pages

15 March 2022

The nitrogen bond in chemical systems occurs when there is evidence of a net attractive interaction between the electrophilic region associated with a covalently or coordinately bound nitrogen atom in a molecular entity and a nucleophile in another,...

  • Feature Paper
  • Article
  • Open Access
15 Citations
7,863 Views
12 Pages

2 March 2022

The structural defect effect of impurities on silicon carbide (SiC) was studied to determine the luminescence properties with temperature-dependent photoluminescence (PL) measurements. Single 4H-SiC crystals were fabricated using three different 3C-S...

  • Feature Paper
  • Article
  • Open Access
1 Citations
3,710 Views
14 Pages

15 February 2022

Aryldiazonium, ArN2+, ions decompose spontaneously through the formation of highly reactive aryl cations that undergo preferential solvation by water, showing a low selectivity towards the nucleophiles present in their solvation shell. In this work,...

  • Feature Paper
  • Article
  • Open Access
11 Citations
4,037 Views
17 Pages

Spatial and Temporal Variability of the Floral Scent Emitted by Barlia robertiana (Loisel.) Greuter, a Mediterranean Food-Deceptive Orchid

  • Vito Antonio Romano,
  • Leonardo Rosati,
  • Simonetta Fascetti,
  • Anna Maria Roberta Cittadini,
  • Rocco Racioppi,
  • Richard Lorenz and
  • Maurizio D’Auria

27 January 2022

This study on Barlia robertiana aims to: (1) assess whether scent is variable between populations; (2) evaluate whether scent composition may be related to geographical variables; (3) assess whether there are VOC differences during the flowering phas...

  • Feature Paper
  • Article
  • Open Access
5 Citations
10,056 Views
12 Pages

Estimation of Avocado Oil (Persea americana Mill., Greek “Zutano” Variety) Volatile Fraction over Ripening by Classical and Ultrasound Extraction Using HS-SPME–GC–MS

  • Marinos Xagoraris,
  • Eleni Galani,
  • Lydia Valasi,
  • Eleftheria H. Kaparakou,
  • Panagiota-Kyriaki Revelou,
  • Petros A. Tarantilis and
  • Christos S. Pappas

17 January 2022

The study of flavors and fragrances is a topic of rising interest from both marketing and scientific perspectives. Over the last few years, the cultivation of avocados has accelerated in Greece, with production levels elevated by 300%. There has been...

  • Feature Paper
  • Review
  • Open Access
20 Citations
19,030 Views
22 Pages

5 January 2022

The iodination of organic compounds is of great importance in synthetic organic chemistry. It opens comprehensive approaches for the synthesis of various biologically active compounds. The recent advances in iodination of organic compounds using elem...

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Compounds - ISSN 2673-6918