Next Article in Journal
Micronutrient Inadequacy in Short Sleep: Analysis of the NHANES 2005–2016
Previous Article in Journal
The Association between Alcohol Consumption and Serum Metabolites and the Modifying Effect of Smoking
Editorial

Cholesterol versus Inflammation as Cause of Chronic Diseases

1
Functional Foods Research Group, University of Southern Queensland, Toowoomba, QLD 4350, Australia
2
School of Health and Wellbeing, University of Southern Queensland, Toowoomba, QLD 4350, Australia
*
Author to whom correspondence should be addressed.
Nutrients 2019, 11(10), 2332; https://doi.org/10.3390/nu11102332
Received: 24 September 2019 / Accepted: 26 September 2019 / Published: 1 October 2019
Note: In lieu of an abstract, this is an excerpt from the first page.

Tsoupras and colleagues have postulated, in a recent review in Nutrients, that the key to reducing the incidence of cardiovascular disease is to control the activities of inflammatory mediators such as platelet-activating factor (PAF) by diet, exercise, and healthy lifestyle choices [...] View Full-Text
Keywords: Chronic disease; cholesterol; inflammation; diet; statin; cardiovascular Chronic disease; cholesterol; inflammation; diet; statin; cardiovascular
MDPI and ACS Style

Panchal, S.K.; Brown, L. Cholesterol versus Inflammation as Cause of Chronic Diseases. Nutrients 2019, 11, 2332. https://doi.org/10.3390/nu11102332

AMA Style

Panchal SK, Brown L. Cholesterol versus Inflammation as Cause of Chronic Diseases. Nutrients. 2019; 11(10):2332. https://doi.org/10.3390/nu11102332

Chicago/Turabian Style

Panchal, Sunil K., and Lindsay Brown. 2019. "Cholesterol versus Inflammation as Cause of Chronic Diseases" Nutrients 11, no. 10: 2332. https://doi.org/10.3390/nu11102332

Find Other Styles
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.

Article Access Map by Country/Region

1
Back to TopTop