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Volume 17
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10.3390/ma17112781
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Correction to Materials 2021, 14(10), 2470.
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Correction

Correction: Chaparro et al. Whey as an Alternative Nutrient Medium for Growth of Sporosarcina pasteurii and Its Effect on CaCO3 Polymorphism and Fly Ash Bioconsolidation. Materials 2021, 14, 2470

by
Sandra Chaparro
1,
Hugo A. Rojas
1,
Gerardo Caicedo
1,
Gustavo Romanelli
2,
Antonio Pineda
3,4,
Rafael Luque
3,4,* and
José J. Martínez
1,*
1
School of Chemical Sciences, Faculty of Sciences, Pedagogical and Technological University of Colombia, 150001 Tunja, Colombia
2
Research and Development Centre on Applied Sciences “Dr. Jorge Ronco” (CCT-La Plata-CONICET, CIC-PBA), National University of La Plata, 1900 La Plata, Argentina
3
Departamento de Química Orgánica, Universidad de Córdoba, Ctra NNal IV-A, Km 396, E-14014 Córdoba, Spain
4
Scientific Center for Molecular Design and Synthesis of Innovative Compounds for the Medical Industry, Peoples Friendship University of Russia (RUDN University), 117198 Moscow, Russia
*
Authors to whom correspondence should be addressed.
Materials 2024, 17(11), 2781; https://doi.org/10.3390/ma17112781
Submission received: 29 May 2024 / Accepted: 30 May 2024 / Published: 6 June 2024
Browse Figure
Versions Notes
The Editorial Office was made aware of an error in Figure S1 within the original publication [1]. In addition to the corrected figure, the authors have provided raw data that were presented to an Academic Editor for evaluation. The original figure will now be replaced. The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.

Reference

  1. Chaparro, S.; Rojas, H.A.; Caicedo, G.; Romanelli, G.; Pineda, A.; Luque, R.; Martínez, J.J. Whey as an Alternative Nutrient Medium for Growth of Sporosarcina pasteurii and Its Effect on CaCO3 Polymorphism and Fly Ash Bioconsolidation. Materials 2021, 14, 2470. [Google Scholar] [CrossRef] [PubMed]
Materials 17 02781 g001
Figure S1. IR Spectra of CaCO3 produced with different whey treatments. (a) IR spectra fingerprint showing the characteristic bands of vaterite (V) and calcite (C) (b) IR spectra in the region of 2000–600 cm−1 where the presence of protein residues can be evidenced by the amide bands; C=O stretching mode of the amide functional group (1600–1700 cm−1), and N–H bending and C–N stretching vibrations (1500–1600 cm−1).
Figure S1. IR Spectra of CaCO3 produced with different whey treatments. (a) IR spectra fingerprint showing the characteristic bands of vaterite (V) and calcite (C) (b) IR spectra in the region of 2000–600 cm−1 where the presence of protein residues can be evidenced by the amide bands; C=O stretching mode of the amide functional group (1600–1700 cm−1), and N–H bending and C–N stretching vibrations (1500–1600 cm−1).
Materials 17 02781 g001
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MDPI and ACS Style

Chaparro, S.; Rojas, H.A.; Caicedo, G.; Romanelli, G.; Pineda, A.; Luque, R.; Martínez, J.J. Correction: Chaparro et al. Whey as an Alternative Nutrient Medium for Growth of Sporosarcina pasteurii and Its Effect on CaCO3 Polymorphism and Fly Ash Bioconsolidation. Materials 2021, 14, 2470. Materials 2024, 17, 2781. https://doi.org/10.3390/ma17112781

AMA Style

Chaparro S, Rojas HA, Caicedo G, Romanelli G, Pineda A, Luque R, Martínez JJ. Correction: Chaparro et al. Whey as an Alternative Nutrient Medium for Growth of Sporosarcina pasteurii and Its Effect on CaCO3 Polymorphism and Fly Ash Bioconsolidation. Materials 2021, 14, 2470. Materials. 2024; 17(11):2781. https://doi.org/10.3390/ma17112781

Chicago/Turabian Style

Chaparro, Sandra, Hugo A. Rojas, Gerardo Caicedo, Gustavo Romanelli, Antonio Pineda, Rafael Luque, and José J. Martínez. 2024. "Correction: Chaparro et al. Whey as an Alternative Nutrient Medium for Growth of Sporosarcina pasteurii and Its Effect on CaCO3 Polymorphism and Fly Ash Bioconsolidation. Materials 2021, 14, 2470" Materials 17, no. 11: 2781. https://doi.org/10.3390/ma17112781

APA Style

Chaparro, S., Rojas, H. A., Caicedo, G., Romanelli, G., Pineda, A., Luque, R., & Martínez, J. J. (2024). Correction: Chaparro et al. Whey as an Alternative Nutrient Medium for Growth of Sporosarcina pasteurii and Its Effect on CaCO3 Polymorphism and Fly Ash Bioconsolidation. Materials 2021, 14, 2470. Materials, 17(11), 2781. https://doi.org/10.3390/ma17112781

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