Search Results (1,317)

This study intends to assess oxidative stress markers and endogenous enzymes in plasma and peritumoral adipose tissues (PATs) obtained from normal subjects and patients with stages I-IV colorectal cancer (CRC). 63 participants were recruited, including 23 patients with colorectal cancer and 40 healthy subjects. CRC patients had increased circulating malondialdehyde (MDA) and protein carbonyl concentrations, as well as reduced superoxide dismutase (SOD) and catalase activities, compared to normal volunteers. (p < 0.05). The findings aligned with the oxidative parameters assessed in peritumoral adipose tissue. Superoxide production in PAT was dramatically higher in the CRC group compared to the control group (p < 0.05). Moreover, oxidative stress markers were progressively altered in relation to CRC stages. Nuclear factor erythroid 2-related factor 2 (Nrf2)/heme oxygenase-1 (HO-1) protein expression was reduced in PAT isolated from CRC compared to normal subjects and associated with CRC stages. CRC patients showed a systemic and peritumoral oxidative imbalance, along with elevated superoxide production in the PAT. The oxidative modifications worsened with the progression of CRC stage and were associated with the downregulation of the Nrf2/HO-1 antioxidant cascade in peritumoral adipose tissue. Full article

Betaphycus gelatinus, a member of the Eucheumatoideae, serves as the primary source for carrageenan extraction and has significant economic value. The growth and reproduction of B. gelatinus are significantly impacted by seasonal fluctuations in seawater temperature. To explore its adaptive mechanisms under temperature stress, we cultured the algae at 15 °C (Low temperature, LT), 27 °C (Medium temperature, MT), and 36 °C (High temperature, HT) for 2 h and conducted subsequent physiological, transcriptomics, and metabolomics analyses. The photosynthetic performance of B. gelatinus significantly declined under both LT and HT stress conditions. Carotenoid content increased significantly under LT conditions, while chlorophyll a showed no significant change. Phycocyanin and phycoerythrin decreased significantly under LT conditions, but there was no significant difference under HT conditions. Under LT stress, glutathione (GSH) levels, ascorbate peroxidase (APX) activity, and catalase (CAT) activity all increased significantly. Under HT stress, APX and CAT activities increased significantly, while superoxide dismutase (SOD) activity and malondialdehyde (MDA) levels remained unchanged. Transcriptomics and metabolomics analyses suggested that photosynthesis, carbohydrate metabolism, amino acid biosynthesis, porphyrin metabolism, and vitamin B6 metabolism are involved in the acute temperature stress response of B. gelatinus. Under both HT and LT, most genes in the targeted metabolic pathways were significantly downregulated (p < 0.05), while only a few were upregulated. Specifically, in carbohydrate metabolism, only nine genes were upregulated, while all others were downregulated. Moreover, all the genes involved in photosynthesis, photosynthetic carbon fixation, arginine biosynthesis, and porphyrin metabolism were downregulated. In contrast, only four genes involved in GSH metabolism, alanine, aspartate, and glutamate metabolism, and glycine, serine, and threonine metabolism were upregulated. These results suggest that temperature stress markedly suppresses the transcription of key genes in these pathways and that the few upregulated genes in these pathways may contribute to compensatory mechanisms or regulatory network reprogramming during stress responses. These findings help clarify how B. gelatinus adapts to different temperature stresses and provide a basis for developing improved germplasm to support stable production under climate variability. Full article

Serving as a mineral-derived dietary buffer, the alkaline mineral complex (AMC) has the potential to influence the physiological functions of animals. Nonetheless, there is a notable scarcity of research in the field of ruminant science regarding its effects on fattening lambs. Therefore, the purpose of the present study was to investigate the effects of AMC supplementation on the growth performance, meat quality, serum biochemical parameters, and digestive function of fattening lambs. A total of 96 six-month-old male Small-Tailed Han lambs with an average body weight of 48 ± 3.85 kg were randomly assigned to four groups: the control group (CON, 0 g/d per lamb of AMC), test group 1 (LAMC, 2 g/d per lamb of AMC), test group 2 (MAMC, 3 g/d per lamb of AMC), and test group 3 (HAMC, 4 g/d per lamb of AMC). Each group contained 24 lambs, with 3 pens per group and 8 lambs per pen. The trial lasted for 45 days, and the results showed that, compared with the CON group, the MAMC group demonstrated a significantly enhanced average daily gain (ADG) with a reduced feed conversion ratio (FCR) (p < 0.05). The redness (a*) of the meat in the AMC-treated groups was significantly greater than that of the CON group (p < 0.05). The intramuscular fat (IMF) content in the longissimus dorsi (LD) of the MAMC group was significantly increased compared to the CON group (p < 0.05). The low-density lipoprotein (LDL) and total cholesterol (TC) levels in the HAMC group were greater than those of other groups (p < 0.01), and the superoxide dismutase (SOD) content was higher in the AMC-treated groups compared to the CON group (p < 0.05). In addition, the duodenum lipase content in the HAMC group was significantly lower than that in the CON group (p < 0.05), and the amylase content in the MAMC group was significantly higher than that of the CON group (p < 0.05). The HAMC group had a significantly lower jejunum lipase content than those in the other groups (p < 0.05). The LEfSe analysis showed that the MAMC group possessed significantly increased g_Prevotellaceae_Ga6A1_group levels. Furthermore, SOD and catalase (CAT) were both positively correlated with meat redness (a*) but were not significantly associated with ADG. In contrast, malondialdehyde (MDA) was negatively correlated with ADG, while no significant relationship was observed for meat redness (a*). In conclusion, an appropriate supplementation of AMC (3 g/d per lamb) can improve growth performance and meat quality by enhancing the antioxidant capacity and modulating the composition of beneficial rumen bacteria. Full article

This study aimed to investigate the effects of a compound probiotic on production performance and antioxidant capacity in post-molting broiler breeders. A total of 6800 healthy 69-week-old Arbor Acres breeders were randomly allocated to 2 treatment groups (4 replicates of 850 birds each). Both groups were fed an identical basal diet, whereas the drinking water was supplemented with 75 g/t of the compound probiotic for the Experimental group only. The trial included a 7-day adaptation followed by a 49-day experimental period. Results demonstrated that drinking water supplementation with dietary compound probiotic preparation improved the laying performance rate, fertilization rate, and hatchability compared to the control (p < 0.05). The serum total antioxidant capacity was significantly enhanced (p < 0.05), while a concurrent trend of reduction in MDA content was also noted (p = 0.086). Significant decreases in serum total protein and globulin levels were observed (p < 0.05). Antioxidant profiles in reproductive tissues were also improved, with increased superoxide dismutase activity in the liver and oviduct, enhanced total antioxidant capacity in the ovary and oviduct, and a concurrent decrease in malondialdehyde content in the oviduct (p < 0.05). Furthermore, serum immunoglobulin M, and cecal butyric acid and isobutyric acid contents were higher in the compound probiotic preparation group (p < 0.05). In conclusion, supplementing drinking water with the compound probiotic during the post-molting period enhanced production performance, antioxidant status, and immune and gut health in aging broiler breeders, supporting the preservation of valuable poultry genetic resources. Full article

Background: The association between oxidative stress and inflammation in obesity motivates investigation of the effects of d-limonene, gallic acid, ellagic acid, p-coumaric acid, and their mixture, which are major compounds of Callistemon citrinus, on oxidative stress and inflammation in the brains of rats fed a high-fat-sucrose diet. This study aimed to identify the specific bioactive compounds in C. citrinus leaf extract responsible for its neuroprotective effects against diet-induced oxidative stress and neuroinflammation. Methods: Forty-eight male Wistar rats were randomly divided into eight groups (n = 6). Group 1 (control) received a standard diet, while group 2 received a high-fat, high-sucrose diet (HFSD). Groups 3, 4, 5, 6, 7, and 8 were also fed HFSD supplemented with C. citrinus extract, its main compounds, and a mixture of these compounds administered once daily via oral cannula for 23 weeks. The antioxidant and pro-inflammatory enzymes, along with oxidative biomarkers, were evaluated in the brains of the rats. Results:C. citrinus leaf extract and its four main components, both separately and together, modulated the activities of catalase, superoxide dismutase, glutathione peroxidase, and paraoxonase-1. They also affected levels of reduced glutathione while decreasing the amounts of advanced oxidative protein products, malondialdehyde, and 4-hydroxynonenal. Additionally, they decreased the activities of cyclooxygenase (COX-1 and COX-2), 5-lipoxygenase, xanthine oxidase, and myeloperoxidase in the brains of rats, despite a high-fat-sucrose diet. Conclusions: These results show that the main compounds in C. citrinus leaf extract are essential for its antioxidant and anti-inflammatory effects, which help protect against oxidative stress in the brains of rats on a high-calorie diet. Full article

Despite increasing environmental concerns, there are few studies on the potential effects of polyethylene and polystyrene microplastics on feed crops. The effects of polyethylene (PE) and polystyrene (PS) microplastics with a diameter of 2 μm at different concentrations (0.1%, 0.5%, 1%, and 5%) (w/w) on the growth and development of oats were analyzed in a pot experiment, with no microplastics added as the Control (Ctrl) group. The results showed that PS microplastics exhibited a spherical morphology, whereas PE microplastics displayed an irregular morphology. PE microplastics had an inhibitory effect on oat growth, chlorophyll content, photosynthetic parameters and antioxidant enzyme activity, and this effect was concentration-dependent; specifically, the inhibitory intensity increased progressively as the concentration of PE microplastics rose. In contrast, treatments involving varying concentrations of PS microplastics elicited distinct effects on the physiological and biochemical parameters of oats. The 0.1% PS microplastics treatment significantly enhanced the net photosynthetic rate of oat leaves (by 14.0%), while the 5% PS microplastics treatment significantly reduced the seedling height (by 31.1%), the total chlorophyll content (by 34.6%), the transpiration rate (by 35.7%), the stomatal conductance (by 71.1%), and the intercellular CO₂ concentration (by 43.1%). Furthermore, a significant decrease in antioxidant enzyme activity was observed in oats after the 5% PE microplastics treatment. The activities of peroxidase (POD), catalase (CAT) and superoxide dismutase (SOD) decreased by 17.1%, 89.2% and 5.6%, respectively. At the same concentration (5%), PE microplastics exhibited a more pronounced inhibitory effect on oats compared to PS microplastics. In summary, this study demonstrates that microplastics impair photosynthesis and antioxidant capacity in oats, thereby inhibiting their normal growth and development. These findings provide a theoretical foundation and supporting data for further research into the toxicity of microplastics to oats. Full article

Two endogenous peptides, β-alanyl-L-histidine, named carnosine (Car), and glycyl-L-histidyl-L-lysine (GHK), derived from the matricellular protein Secreted Protein Acidic and Rich in Cysteine (SPARC), share many beneficial functions. The hydrolytic enzyme carnosinase for Car and the low stability for GHK can put into question their antioxidant, antiaggregating, and anti-inflammatory properties. The glycoconjugates of Car with a di- (trehalose, Tre) or polysaccharide (hyaluronan, HA) inhibit carnosinase, while the synthesis of HAGHK derivatives increases the tripeptide stability and protects/delays the biopolymer degradation. A synergic effect between the two components of the glycoconjugates is evident in their consequently preserved protective features. TreCar, HACar, and HAGHK maintain the copper-binding ability of the peptides alone, and the saccharides potentiate the Cu,Zn-superoxide dismutase-like ability of the copper(II) complexes with the glycoconjugates. These peptide derivatives behave as copper ionophores, utilizing Cu²⁺ present in the culture medium; also, an increase in the metal intracellular level occurs with a consequent stimulation of the copper-driven signaling pathways that produce the expression/release of trophic (Brain-Derived Neurotrophic Factor, BDNF, and Bone Morphogenetic Protein 2, BMP-2) and angiogenic (Vascular Endothelial Growth Factor, VEGF) proteins. Copper chaperons for SOD1, CCS, and Antioxidant 1 (Atox-1) are the copper chaperones that act as transcription factors. Full article

In this study, we aimed to elucidate the mechanism through which treatment with slight water loss combined with methyl jasmonate (MeJA) regulates gray mold development in Actinidia arguta, focusing on reactive oxygen species (ROS) and phenylpropanoid metabolism. The results showed that water loss alone, MeJA alone, and their combination each reduced the incidence of disease, with the combined treatment showing the greatest efficacy. At the end of the storage period, the combined treatment enhanced the activities of superoxide dismutase (SOD), polyphenol oxidase (PPO), peroxidase (POD), phenylalanine ammonia-lyase (PAL), cinnamate 4-hydroxylase (C4H), and 4-coumarate-CoA ligase (4CL). It also increased the accumulation of defense-related substances (total phenol and lignin contents) and up-regulated AaPAL, Aa4CL, AaC4H, and AaC3′H gene expression. Furthermore, the combined treatment reduced the disease severity index from 60% to 16% and delayed onset by 2 d. In conclusion, slight water loss combined with MeJA treatment effectively suppressed gray mold. This effect may be attributed to activation of ROS metabolism, induction of phenylpropanoid metabolism, and up-regulation of related genes, which enhanced the resistance of the fruit to gray mold. Full article

To achieve sustainable agriculture development in arid regions, it is imperative to improve the soil quality of arid sandy soils. This study explored the effects of the combined application of organic–inorganic fertilizers with soil conditioners on the physiological characteristics, yield, and quality of rapeseed in arid sandy lands. The aim was to provide a technical reference for improving sandy soil and increasing rapeseed yield in arid regions. This field study designed six treatments (control group: organic fertilizer + chemical fertilizer (CK); T1: organic fertilizer + chemical fertilizer + super absorbent polymer (SAP); T2: organic fertilizer + chemical fertilizer + humic acid (PI); T3: organic fertilizer + chemical fertilizer + attapulgite (PII); T4: organic fertilizer + chemical fertilizer + PI + PII; HF: chemical fertilizer) to evaluate their effects on the nutrient absorption, physiological characteristics, yield, and quality of rapeseed. The results showed that the combination of organic–inorganic fertilizers with SAP, PI, PII, or PI + PII could significantly reduce the salinity of sandy soil while increasing the nutrient content in various parts of rapeseed. Among the combinations, the SAP treatment (T1) had the most significant effect, with the following specific impacts: (1) Alleviation of salt stress: The SAP treatment increased the root potassium ion content by 63.09% and reduced sodium ion content by 60.16% compared with CK, significantly increasing the potassium/sodium ratio. (2) Physiological improvement: The SAP treatment increased the total chlorophyll content (TCC), superoxide dismutase/catalase activity, and dry matter accumulation by 86.85%, 161.58%, and 376.8%, respectively, compared with CK. (3) Yield and quality enhancement: The SAP treatment increased rapeseed yield and the crude protein content in stems and leaves by 148.32% and 86.05%, respectively, but decreased crude fiber content by 43.59% compared with CK. (4) Economic benefits: The net revenue (NR) of the SAP treatment reached 197.62 USD per hectare, which was significantly higher than that of other treatments. A comprehensive evaluation showed that the combined application of organic–inorganic fertilizers with SAP enhanced plant antioxidant enzyme activity and photosynthetic efficiency, synergistically enhancing the yield and quality of rapeseed in sandy areas. This study provides an economically efficient solution for sustainable agricultural development in arid regions. Full article

Due to its appealing composition, grape pomace (GP), the major by-product of the wine industry, could be considered an ideal candidate for innovative functional foods development. In this study, a rice/GP-yogurt alternative, also known as gurt, fermented with selected lactic acid bacteria, was designed. An extensive characterization of the gurts led to the selection of the one fermented with Lactiplantibacillus plantarum T0A10. The strains showed good pro-technological performances (fast acidification and growth up to 9 log cfu/g in the specific plant-based composite substrate), as well as the ability to increase DPPH radical scavenging activity compared to the unfermented control (57% against 40%). Then, an in-depth focus on the effect of fermentation on phenolic compounds and their related antioxidant efficacy on human keratinocytes was provided, elucidating a compound/function relationship. Fermentation significantly modified the phenolic profile of the gurt, reducing glycosylated forms of flavonols and phenolic acids and increasing the content of catechin and pyrogallol (more than 100 mg/kg combined). Such modification was responsible for significantly up-regulating (p < 0.05) the expression of the antioxidant enzyme superoxide dismutase 2, thus protecting NCTC 2544 cells against oxidative stress. Overall, these findings provide a foundation for developing value-added products from GP, supporting both circular economy initiatives and functional ingredient innovation. Full article

Background: Noble gases, such as argon, have been observed to exhibit cytoprotective effects. The non-anesthetic properties, abundance, and cost-effectiveness of argon suggest its clinical potential. While its efficacy in mitigating ischemia–reperfusion injury has been demonstrated in cellular and small animal models, data on its effects in large animals remain limited. This study evaluated the effects of argon inhalation on pulmonary ischemia–reperfusion injury in miniature swine with potential applications in transplantation. Methods: The left bronchial and pulmonary artery and veins were clamped for 90 min, and then the clamps were released to induce lung ischemia–reperfusion injury in 10 CLAWN miniature swine. The argon group (n = 5) inhaled a mixture of 30% oxygen and 70% argon for 360 min, whereas the control group (n = 5) inhaled a mixture of 30% oxygen and 70% nitrogen for an equivalent duration. Lung function was evaluated using chest X-ray, lung biopsies, and blood gas analysis. Results: The PaO₂/FiO₂ ratio significantly decreased in the control group 2 h post-reperfusion (568 ± 12 to 272 ± 39 mmHg), but was better preserved in the argon group (562 ± 17 to 430 ± 48 mmHg). Blood gas from the left pulmonary vein showed a superior PvO₂/FiO₂ ratio in the argon group (331 ± 40 vs. 186 ± 17 mmHg at 2 h; 519 ± 19 vs. 292 ± 33 mmHg at 2 days). Chest X-ray revealed reduced infiltration in the left lung. The lung biopsy histological scores improved in the argon group at 2 h and 2 days. Serum superoxide dismutase analysis and tissue TUNEL assays suggested that antioxidant and anti-apoptotic mechanisms, respectively, were involved. Conclusions: Perioperative argon inhalation attenuates ischemia–reperfusion injury in swine lungs, likely via anti-apoptotic and antioxidant effects. Full article

Yeast culture (YC) is a microbial product that enhances ruminal fiber breakdown and improves nutrient digestion and utilization. Our previous research showed that oxalic acid (OA) is a crucial metabolite in YC that enhances rumen function. This study aimed to investigate the effects of YC, OA, and their combination (YO) on rumen function, growth, and fattening in sheep. Twenty lambs were divided into 4 groups (ctrl, YC, OA, and YO; n = 5 each) and fed a diet supplemented with 2 levels of YC and 2 doses of OA for 60 days in a 2 × 2 factorial design. Growth and fattening performance, rumen microbiome analysis, serum indices and anti-oxidant levels, and metabolomic profiling were performed. Individual supplementation with YC and OA significantly increased the digestibility of dry matter (DM), organic matter (OM), and crude protein (CP) (p < 0.001); neutral detergent fiber (NDF) (p < 0.05); and acid detergent fiber (ADF) (p < 0.001) and their interaction significantly increased dry matter intake (DMI) (p = 0.05). Serum IgA and IgM levels were higher in the supplemented groups (p < 0.05). Serum calcium levels were higher in the OA and YO groups (p < 0.001). The supplemented groups showed significantly higher growth hormone and superoxide dismutase levels (p < 0.05). The longissimus dorsi muscle had higher levels of iron in the OA and YO groups; zinc in the OA, YO, and YC groups (p < 0.01); and selenium in the YC group (p < 0.05). The OA group had a higher total antioxidant capacity. All supplemented groups showed higher bacterial richness and diversity. Ruminococcus, Succinivibrio, and Fibrobacter were positively correlated with the fermentation and digestibility parameters. The supplementation also altered metabolite levels and types in key physiological pathways. In conclusion, this supplementation improved bacterial composition, nutrient digestibility, weight gain, carcass weight and quality, serum indices, antioxidant levels and metabolomic profiles. This suggests potential for the development of dietary supplements for ruminants. Full article

Exposure to nickel (Ni) and chromium (Cr) in environmental and occupational settings appears to be inevitable and significantly affects the liver, the principal organ responsible for their metabolic processes. This research aimed to assess the functional integrity of the liver and the molecular mechanisms underlying hepatic damage in employees exposed to Ni and Cr at work. A cross-sectional investigation was implemented with 86 non-smoking male employees working in a metallurgical factory. Serum Cr, Ni, liver function tests, oxidative and inflammatory indicators, and Keap-1, Nrf2, and miR-223 expression were assessed. In electroplating workers, serum Cr (2.47 ± 2 µg/L), Ni (1.39 ± 0.79 µg/L), liver transaminases, total bilirubin, and NF-κB were all statistically significantly greater than in the referent group. Electroplaters’ serum albumin levels were significantly lower than those of controls. Furthermore, oxidative stress was observed in electroplaters, characterized by lower levels of superoxide dismutase (SOD) and glutathione peroxidase (GPx) and greater levels of malondialdehyde (MDA) with respect to controls (p < 0.05). Additionally, compared to controls, gene expressions in electroplaters showed that Keap-1 was upregulated, while Nrf2/Ho-1 and miR-223 were downregulated. In conclusion, occupational exposure to Ni and Cr was associated with hepatic impairment through downregulation of the antioxidant Nrf2 pathway, oxidative stress, and inflammation. Full article

The present study systematically explored the purification effects and response of submerged plants, Ceratophyllum demersum and Myriophyllum spicatum, on toxic and non-toxic strains of Microcystis aeruginosa via indoor co-culture experiments. The results showed that: (1) Both plants significantly inhibited the growth of Microcystis and reduced the concentration of chlorophyll-a (Chla) in the water by rapidly absorbing nutrients such as nitrogen and phosphorus, with no significant differences in the inhibition between toxic and non-toxic strains, indicating that nutrient competition might be the dominant mechanism for algal suppression. (2) C. demersum had higher nitrogen and phosphorus removal efficiency than M. spicatum, but the microcystins (MCs) released by toxic M. aeruginosa inhibited the nutrient removal capacity of both plants. (3) The plants promoted cell lysis of toxic M. aeruginosa and reduced extracellular MCs in the water while accumulating MCs internally, with C. demersum showing stronger MC accumulation and removal ability. (4) Microcystis stress activated the plants’ antioxidant defense systems, increased activities of SOD (Superoxide Dismutase) and CAT (Catalase), and caused membrane lipid peroxidation, increased content of MDA (Malondialdehyde), with toxic M. aeruginosa inducing stronger oxidative stress, and M. spicatum being more severely affected. (5) Plant species and algal toxicity jointly drove changes in the attached microbial community structure. The rhizosphere of M. spicatum specifically enriched Bdellovibrionota, suggesting a potential microbial predation pathway for algal suppression, while C. demersum was more associated with Bacillus and other microbes with allelopathic potential. In summary, C. demersum performed better in nutrient removal, toxin accumulation, and physiological tolerance. This study provides further theoretical support for using submerged plants to regulate cyanobacterial blooms and remediate eutrophic water bodies. Full article

Microplastics (MPs) are ubiquitous coastal contaminants that can induce oxidative stress, detoxification responses and inflammation in marine species. We evaluated MP occurrence and associated physiological responses in the digestive tract of the peacock wrasse Symphodus tinca (N = 28) from the northeastern coast of Ibiza (Balearic Islands, Spain). MPs occurred in 60.7% of the fish (58 items in total; mean 2.1 ± 0.5 items·fish⁻¹), dominated by fibres (75.9%). Polyester (38.1%) and polypropylene (23.8%) were the most frequent polymers in the subset of MPs analysed. Fish were grouped by median MP count (<2 vs. ≥2), and statistical differences and correlations were assessed. Individuals with ≥2 MPs showed significantly elevated activities of antioxidant enzymes (catalase, CAT; superoxide dismutase, SOD), the phase-II detoxification enzyme glutathione S-transferase (GST), and the pro-inflammatory enzyme myeloperoxidase (MPO). Production of reactive oxygen species (ROS) and oxidative-damage biomarkers, malondialdehyde (MDA) and protein carbonyls tended to be higher in the high-MP group, but differences were not statistically significant. MP exposure correlated positively with all biomarkers except protein carbonyls. In conclusion, higher MP loads in S. tinca are associated with activation of antioxidant, detoxification and inflammatory pathways, without clear evidence of widespread oxidative damage under the sampled conditions. These physiological responses suggest potential impacts on individual fitness that may signal early ecological effects in coastal fish populations, highlighting their value as early-warning indicators in coastal monitoring and environmental management. Full article