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Special Issue "Plant Phytochemicals on Crop Protection and Drug Development"

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A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Phytochemistry".

Deadline for manuscript submissions: 20 August 2023 | Viewed by 7839

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Special Issue Editors

Prof. Dr. Natália Cruz-Martins

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Guest Editor

1. Faculty of Medicine, University of Porto, 4099-002 Porto, Portugal
2. Institute for Research and Inovation in Health (i3S), University of Porto, 4099-002 Porto, Portugal
Interests: evidence-based medicine; phytochemistry; phytopharmacology; drug discovery; natural products biochemistry; bioactive molecules; functional foods; nutraceuticals; fungal and bacterial infections; resistance to antimicrobials
Special Issues, Collections and Topics in MDPI journals

Dr. Christophe Hano

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Guest Editor

LBLGC EA1207, INRA USC1328, University of Orleans, 21 Rue Loigny la Bataille, F-28000 Chartres, France
Interests: chemistry of natural products; analytical methods; HPLC; LC-MS; polyphenols (lignans, flavonoids, phenolic acids); ethnopharmacology; history of pharmacy
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Plant-derived bioactives and their corresponding metabolites are gaining an increasing interest for clinical, pharmaceutical, cosmetic, and industrial purposes. Plants and their botanical formulations are composed of a rich pool of bioactive molecules with a plethora of potentialities and have been widely used throughout human history for multiple health affections. With the rising trend in the search for new drugs, natural products have been widely recognized as key sources of phytochemicals for drug development. Several methods/techniques have been developed in recent years to allow for a deeper study on the potentialities of natural products, along with high efforts to assist medicinal chemists in generating new synthetic organic compounds capable of being used alone or in combination with conventional drugs to optimize the therapeutic regimens and to decrease the likelihood of side effects occurring. On the other side, consumers have a high demand for healthier and safer products. Consequently, not only plant-derived bioactives but also functional foods have been increasingly introduced into the markets, promoting the products’ shelf-life extension, maintenance, and even the improvement of both their organoleptic and nutritional traits, along with the formulation of new added-value products and functional foods, among other biotechnological approaches. In this context and considering that most of these bioactive molecules—derived from the secondary metabolism of plants—are produced for the plant’s own protection, increasing attention has also been paid on their use for crop protection (including biocide formulation), improving general health, and both to prevent and as a complement to the treatment of diseases in human beings.

In this sense, the present Special Issue of Plants welcomes original articles, reviews, commentaries, critical perspectives, and short communications on the use of plant-derived bioactives for modern drug discovery and development, crop protection, and biotechnological processes.

Prof. Dr. Natália Cruz-Martins
Dr. Christophe Hano
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Plants is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

medicinal plants
secondary metabolites
biological effects
crop protection
drug discovery

Published Papers (7 papers)

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Research

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Open AccessArticle

The Role of Protein-Rich Extracts from Chondrus crispus as Biostimulant and in Enhancing Tolerance to Drought Stress in Tomato Plants

and

Plants 2023, 12(4), 845; https://doi.org/10.3390/plants12040845 - 13 Feb 2023

Cited by 2 | Viewed by 1029

Abstract

The application of seaweed extract-based biostimulants is a promising approach for achieving sustainable agriculture, with an enormous potential of improving crop yield and mitigating climate change effects. Abiotic stressors, such as drought, are major factors resulting in tomato (Solanum lycopersicum L.) yield losses and seaweed-based biostimulants have been proposed as an eco-friendly strategy to counteract this negative impact. Chondrus crispus is a common red seaweed widely used as source of carrageenans, not yet explored as a plant biostimulant. In this study, a protein hydrolysate-rich C. crispus extract, by-products of the carrageenan extraction, was tested on tomato plants under well-watered condition and water shortage. The foliar application of the protein-rich C. crispus extract conferred drought tolerance to tomato plants resulting in less noticeable visual stress symptoms. Treated plants showed higher shoot height and biomass under both well-watered and water deficit conditions, evidencing the double effect exerted by this new biostimulant, as plant growth promoter and drought stress protector. The treatment with the biostimulant had an effect on levels of abscisic acid and proline, and triggered the expression of Solyc02g084840, a drought marker gene. Finally, a label-free mass spectrometric approach allowed us to identify phycoerythrins and phycocyanins as major bioactive proteins contained in the extract. Altogether, these results indicate that the foliar application of protein hydrolysate-rich extracts from C. crispus improved tomato plant growth and tolerance to drought stress, suggesting a new opportunity for further applications in the agriculture and horticultural sectors. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Open AccessArticle

Chemical Composition and Bioinsecticidal Effects of Thymus zygis L., Salvia officinalis L. and Mentha suaveolens Ehrh. Essential Oils on Medfly Ceratitis capitata and Tomato Leaf Miner Tuta absoluta

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Plants 2022, 11(22), 3084; https://doi.org/10.3390/plants11223084 - 14 Nov 2022

Viewed by 1005

Abstract

The present work was aimed to study the toxicity of the essential oils of three aromatic and medicinal plants on the tomato leaf miner Tuta absoluta and the Medfly Ceratitis capitata as an alternative to conventional pesticides. We carried out a phytochemical and insecticide study of T. zygis L., S. officinalis L. and M. suaveolens Ehrh. essential oils (EOs) through the study of their chemical composition and their toxicity on C. capitata adults and T. absoluta larvae. The extraction of the EOs by hydrodistillation showed yields of 3.87 ± 0.03, 4.09 ± 0.23 and 4.35 ± 0.11 for T. zygis, S. officinalis L. and M. suaveolens Ehrh., respectively. The identification of the chemical composition of the EOs by GC/MS showed that oxygenated monoterpenes constituted the most abundant group for all the extracted EOs. The major compounds were rather diversified depending on plant species. In fact, the S. officinalis L. EO mainly contained trans-thujone (21.80 %), the M. suaveolens Ehrh. EO mainly contained piperitenone oxide (71.19%), and carvacrol (61.60%) was the main component of the T. zygis L. EO. An insecticidal effect was observed for the three studied EOs on C. capitata adults and T. absoluta larvae. The observed LD₅₀ values were 0.80 µL/mL and 11.04 µL/mL for M. suaveolens and S. officinalis, respectively, on T. absoluta larvae. For C. capitata adults, the obtained LD₅₀ values were 0.9 µL/mL and 11.78 µL/mL for M. suaveolens and T. zygis, respectively. The presented findings could contribute to the development of biopesticides for plants as a component of integrated pest management strategies in citrus and tomato crops. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Open AccessArticle

Combined Computational and Experimental Studies of Anabasine Encapsulation by Beta-Cyclodextrin

Zeinolla Muldakhmetov

Zhangeldy Nurmaganbetov

and

Plants 2022, 11(17), 2283; https://doi.org/10.3390/plants11172283 - 31 Aug 2022

Cited by 1 | Viewed by 936

Abstract

The encapsulation of the famous alkaloid, anabasine, with β-CD was studied to obtain a more stable and bioavailable inclusion complex. Various in silico and experimental studies of the obtained β-CD-anabasine complex are presented. Firstly, molecular docking studies were conducted against the α, β, and γ cyclodextrins to explore which subclass is the best for encapsulation. The obtained results that pointed at β-cyclodextrin were further confirmed by five MD simulations and MM-PBSA studies. Experimentally, the spectral properties of the anabasine β-cyclodextrin complex were determined by FT-IR, ¹H, and ¹³C-NMR spectroscopic methods. Additionally, the surface morphology of the anabasine β-cyclodextrin was investigated using a scanning electron microscope. Furthermore, the outputs of the thermographic measurements utilizing a differential scanning calorimeter were displayed. The activation energy of the reaction of thermo-oxidative destruction of the clathrate complex was calculated, and the kinetic parameters of the thermal destruction processes were decided using the Freeman–Carroll, Sharpe–Wentworth, Achar, and Coates–Redfern methods. The kinetic parameters of the thermal decomposition of the anabasine β-cyclodextrin were in agreement and verified the reliability of the obtained results. The obtained computational, spectral, morphological, and thermogravimetric results verified the successful formation of the anabasine β-cyclodextrin complex. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Open AccessCommunication

Extraction Kinetics and Reaction Rates of Sacred Lotus Stamen Tea Infusion-Derived Flavonoids in Relation with Its Antioxidant Capacity

Duangjai Tungmunnithum

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Plants 2022, 11(17), 2234; https://doi.org/10.3390/plants11172234 - 29 Aug 2022

Viewed by 784

Abstract

Stamen tea from Nelumbo nucifera Gaertn. (or the so-called sacred lotus) is widely consumed, and its flavonoids provide various human health benefits. The method used for tea preparation for consumption, namely the infusion time, may affect the levels of extractable flavonoids, ultimately affecting their biological effects. To date, there is no report on this critical information. Thus, this study aims to determine the kinetics of solid liquid extraction of flavonoid from sacred lotus stamen using the traditional method of preparing sacred lotus stamen tea. Phytochemical composition was also analyzed using high-performance liquid chromatography (HPLC). The antioxidant potential of stamen tea was also determined. The results indicated that the infusion time critically affects the concentrations of flavonoids and the antioxidant capacity of sacred lotus stamen tea, with a minimum infusion time of 5–12 min being required to release the different flavonoids from the tea. The extraction was modeled using second order kinetics. The rate of release was investigated by the glycosylation pattern, with flavonoid diglycosides, e.g., rutin and Kae-3-Rob, being released faster than flavonoid monoglycosides. The antioxidant activity was also highly correlated with flavonoid levels during infusion. Taken together, data obtained here underline that, among others, the infusion time should be considered for the experimental design of future epidemiological studies and/or clinical trials to reach the highest health benefits. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Open AccessArticle

Phytochemical Composition, Antioxidant, Antibacterial, and Enzyme Inhibitory Activities of Various Organic Extracts from Apocynum hendersonii (Hook.f.) Woodson

Aminu Shehu Abubakar

Xiaoyu Huang

Ziggiju Mesenbet Birhanie

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Plants 2022, 11(15), 1964; https://doi.org/10.3390/plants11151964 - 28 Jul 2022

Cited by 2 | Viewed by 906

Abstract

Apocynum hendersonii is a traditional medicinal plant used primarily as tea. It has a potential health benefit from its rich bioactive substances. This study investigated the reactivity of solvents of different polarities (ethanol, ethyl acetate, n-hexane, methanol, and water) extracts of the A. hendersonii leaf. The phytochemical composition of the extracts was evaluated using a Fourier Transform Infrared spectrophotometer (FT-IR), Gas Chromatography-Mass Spectrometry (GC-MS), UHPLC-MS, and Higher Performance Liquid Chromatography (HPLC). The result revealed the presence of medicinally important bioactive constituents, including phenols, flavonoids, and polysaccharides. Methanol extracts exhibited the highest flavonoid contents (20.11 ± 0.85 mg QE/g DW) and the second-highest in terms of phenolic (9.25 ± 0.03 mg GAE/g DW) and polysaccharide (119.66 ± 2.65 mg GE/g DW). It also had the highest antioxidant capacity with 60.30 ± 0.52% and 4.60 ± 0.02 µmol Fe²⁺ per g DW based on a 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay and ferric reducing antioxidant power (FRAP), respectively. Ethanol extract displayed the maximum antibacterial action against Gram-negative and Gram-positive bacteria and the highest inhibition activity against the enzymes tyrosinase and acetylcholinesterase, followed by methanol extract. The principal component analysis revealed a positive correlation between the constituents, bioactivities, and extracts. The overall result showed A. hendersonii as a rich natural source of antimicrobial and antioxidant bioactive compounds and may be used for future applications in pharmaceuticals and food industries. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Open AccessArticle

The Computational Preventive Potential of the Rare Flavonoid, Patuletin, Isolated from Tagetes patula, against SARS-CoV-2

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Plants 2022, 11(14), 1886; https://doi.org/10.3390/plants11141886 - 20 Jul 2022

Cited by 3 | Viewed by 962

Abstract

The rare flavonoid, patuletin, was isolated from the flowers of Tagetes patula growing in Egypt. The rarity of the isolated compound inspired us to scrutinize its preventive effect against COVID-19 utilizing a multi-step computational approach. Firstly, a structural similarity study was carried out against nine ligands of nine SARS-CoV-2 proteins. The results showed a large structural similarity between patuletin and F86, the ligand of SARS-CoV-2 RNA-dependent RNA polymerase (RdRp). Then, a 3D-Flexible alignment study of patuletin and F86 verified the proposed similarity. To determine the binding opportunity, patuletin was docked against the RdRp showing a correct binding inside its active pocket with an energy of −20 kcal/mol that was comparable to that of F86 (−23 kcal/mol). Following, several MD simulations as well as MM-PBSA studies authenticated the accurate binding of patuletin in the RdRp via the correct dynamic and energetic behaviors over 100 ns. Additionally, in silico ADMET studies showed the general safety and drug-likeness of patuletin. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Review

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Open AccessReview

Caryocar coriaceum Wittm. (Caryocaraceae): Botany, Ethnomedicinal Uses, Biological Activities, Phytochemistry, Extractivism and Conservation Needs

José Weverton Almeida-Bezerra

José Jailson Lima Bezerra

Viviane Bezerra da Silva

Henrique Douglas Melo Coutinho

José Galberto Martins da Costa

Natália Cruz-Martins

Christophe Hano

Saulo Almeida de Menezes

Maria Flaviana Bezerra Morais-Braga

and

Antonio Fernando Morais de Oliveira

Plants 2022, 11(13), 1685; https://doi.org/10.3390/plants11131685 - 25 Jun 2022

Viewed by 1351

Abstract

Caryocar coriaceum is an endemic tree of Brazil, occurring mainly in the northeast region in the Cerrado environment. The species, popularly known as “pequi”, produces fruits that are used in the manufacture of oil for food and medicinal purposes. This work reviewed studies conducted with the species, highlighting its ethnomedicinal use, its pharmacological potential, including its chemical constituents, and its cultural and socioeconomic importance. Information was obtained through the main scientific research platforms. The keyword “Caryocar coriaceum” was used as the main index for searching the following platforms: PubMed^®, PubMed Central^®, SciElo, Scopus^® and Web of Science^TM. The compiled papers demonstrate that C. coriaceum has great medicinal, economic and cultural importance for northeastern Brazil. Popularly, the fruits of C. coriaceum are used to treat broncho-pulmonary diseases (bronchitis, colds and flu). The fixed oil is widely used to relieve pain from various causes in the treatment of inflammation, flu, eczema, burns, fever, rickets, indigestion, heart murmurs, fatigue and erectile dysfunction. Some of these uses are corroborated by pharmacological trials, which have demonstrated the antioxidant, healing, anti-inflammatory, gastroprotective, antinociceptive and antimicrobial properties of the species. Chemically, fatty acids and phenolic compounds are the main constituents recorded for the species. Due to its medicinal properties, the fruits and oil of C. coriaceum have a high commercial demand and are one of the main forms of subsistence activities for local populations. On the other hand, the extractive practice of the fruits, associated with anthropic factors and its physiological nature, makes the species threatened with extinction. Thus, public management policies are highly necessary in order to avoid its extinction. Full article

(This article belongs to the Special Issue Plant Phytochemicals on Crop Protection and Drug Development)

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Planned Papers

The below list represents only planned manuscripts. Some of these manuscripts have not been received by the Editorial Office yet. Papers submitted to MDPI journals are subject to peer-review.

Title: Novel sources of bioactives used as plant biostimulants
Authors: María Dolores Torres Perez
Affiliation: Department of Chemical Engineering, Universidade de Vigo, Spain
Abstract: Currently, increasing crop productivity, by reducing the use of synthetic fertilizers and pesticides, is one of the major concerns and challenges for a realistic transition. Therefore, the search for new sustainable strategies and green inputs will be essential to ensure global food security in the future. In this sense, the potential of natural products subjected to environmentally friendly technologies represent a great opportunity towards sustainable food systems. In this context, this work is focused on the use of soluble extracts recovered after hydrothermal treatments to assess their biostimulant potential.

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