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Special Issues

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Research on Foodborne Pathogens and Disease

Guest Editors: Martina Srajer Gajdosik, Djuro Josic
7 articles | Viewed by 30,502

Deadline: 20 December 2023

Closed

Gut Microbiome and Functional Foods

Guest Editors: Elisavet Stavropoulou, Christina Tsigalou, Chrissoula Voidarou
5 articles | Viewed by 26,138

Deadline: 30 November 2023

Closed

Evaluation of Risks of Microbiological Origin Associated with Food Consumption 2.0

Guest Editor: Elena González-Fandos
11 articles | Viewed by 40,441

Deadline: 31 October 2023

Closed

An Update on Listeria monocytogenes 2.0

Guest Editor: Elena González-Fandos
13 articles | Viewed by 50,752

Deadline: 30 September 2023

Closed

Bacteria and Fungi Probiotics

Guest Editors: Françoise Coucheney, Djamel Drider
14 articles | Viewed by 70,282

Deadline: 31 August 2023

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Microorganisms and Fermented Foods 2.0

Guest Editors: Anna Reale, Andrea Osimani
6 articles | Viewed by 17,293

Deadline: 31 August 2023

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Cyclospora cayetanensis and Cyclosporiasis

Guest Editors: Sonia Almeria, Monica Santin, Hediye Nese Cinar
9 articles | Viewed by 44,725

Deadline: 30 June 2023

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Feature Papers in Food Microbiology

Guest Editor: Giuseppe Comi
7 articles | Viewed by 55,122

Deadline: 31 May 2023

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Screening and Characterization of the Diversity of Food Microorganisms and Their Metabolites 2022

Guest Editors: João Miguel F. Rocha, Mercedes Tamame
12 articles | Viewed by 70,364

Deadline: 31 May 2023

Closed

Foodborne Pathogens: Infections and Pathogenesis

Guest Editors: Mónica Oleastro, Ana Botelho
11 articles | Viewed by 70,419

Deadline: 22 May 2023

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Effects of Probiotics on Health

Guest Editor: Piotr B. Heczko
17 articles | Viewed by 103,801

Deadline: 31 March 2023

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Food Fermentations

Guest Editors: Francisc Vasile Dulf, Dan Cristian Vodnar, Lavinia Calinoiu, Laura Mitrea
6 articles | Viewed by 29,915

Deadline: 15 March 2023

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Microorganisms - ISSN 2076-2607