Foods

Prof. Dr. Lucía Seguí

Website
Section Board Member

Institute of Food Engineering-FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 València, Spain
Interests: food engineering; food processing; food waste valorization; functional foods development; drying; fermentation; in vitro digestion
Special Issues, Collections and Topics in MDPI journals

Dr. Cristina Anamaria Semeniuc

Website1 Website2
Section Board Member

Department of Food Engineering, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Mănăştur St., 400372 Cluj-Napoca, Romania
Interests: food safety and control; natural preservatives; edible films; antimicrobial packaging; food technology
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Leonardo Sena Gomes Teixeira

Website
Section Board Member

Campus Universitário de Ondina, Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Salvador, BA, Brazil
Interests: food chemistry; food contaminants; food analysis; analytical chemistry; food composition; spectroscopy analysis for foods

Prof. Dr. Francisco Javier Señoráns

Website
Section Board Member

Faculty of Sciences, Autonomous University of Madrid (Universidad Autónoma de Madrid), 28049 Madrid, Spain
Interests: healthy lipids; omega-3 PUFA; DHA; phospholipids; enzymatic modification; carotenoids; microalgae; green extraction; health benefits; neuroprotection
Special Issues, Collections and Topics in MDPI journals

Dr. Han-Seok Seo

Website
Section Board Member

Department of Food Science, University of Arkansas, Fayetteville, AR, USA
Interests: chemosensory perception; multisensory interaction; sensory science; emotion science; neuro-psychophysiology; food choice; eating behavior; sensory marketing
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Jose C. E. Serrano

Website
Section Board Member

Department of Experimental Medicine, University of Lleida, Lleida, Spain
Interests: metabolism; adipose tissue; muscle; exercise; healthy aging; obesity; diabetes; functional foods

Dr. Francesco Sestili

Website
Section Board Member

Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis snc, 01100 Viterbo, Italy
Interests: agricultural genetics; starch; genetic biofortification; wheat; functional foods; nutritional quality
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Agostino Sevi

Website
Section Board Member

Department of Agriculture, Food Science, Natural Resources and Engineering (DAFNE), University of Foggia, Via Napoli, 25, 71122 Foggia, Italy
Interests: animal welfare; milk yield and quality; rearing strategies in warm climate

Dr. Seyed-Ahmad Shahidi

Website
Section Board Member

Department of Food Science and Technology, Ayatollah Amoli Branch, Islamic Azad University, Amol 4635143358, Iran
Interests: food engineering; electrochemical sensors; emulsions; gum; rheology; modeling and simulation in food processing

Prof. Dr. Shahab A. Shamsi

Website
Section Board Member

Department of Chemistry, Georgia State University, Atlanta, GA, USA
Interests: analytical separations and mass spectrometry; LC-MS; GC-MS; CE-MS and SFC-MS
Special Issues, Collections and Topics in MDPI journals

Dr. Shiv Shankar

Website
Section Board Member

Faculty of Sciences and Health, Technological University Dublin, Dublin, Ireland
Interests: food packaging; food preservation; antimicrobial; antioxidant; nanocomposite

Dr. Volha Shapaval

Website
Section Board Member

Faculty of Science and Technology, Norwegian University of Life Sciences, Droebakveien, Aas, Norway
Interests: green process engineering; bioprocesses and biosystems; process monitoring and optimization of bio-processes; vibrational spectroscopy; monitoring of microorganisms in processing environments
Special Issues, Collections and Topics in MDPI journals

Dr. Aimin Shi

Website
Section Board Member

1. Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing 100193, China
2. Key Laboratory of Agro-Products Processing, Ministry of Agriculture and Rural Affairs, Beijing 100193, China
Interests: structural modification and functional improvement of plant protein and its mechanism and applications in solubility and emulsification enhancement; construction and stabilization of Pickering emulsion based on plant protein and its mechanism and applications in margarine replacement; design of intelligent controlled release and delivery system based on plant protein and its mechanism and applications in the bioavailability enhancement of polyphenols
Special Issues, Collections and Topics in MDPI journals

Dr. Youn Young Shim

Website
Section Board Member

Department of Plant Sciences, University of Saskatchewan, 51 Campus Drive, Saskatoon, SK S7N 5A8, Canada
Interests: food allergy; allergen detection; quantitative detection of allergenic protein; food lipids utilization; food technology; bioactive compounds; oil seeds; flaxseed
Special Issues, Collections and Topics in MDPI journals

Dr. Jakob Shimshoni

Website
Section Board Member

Postharvest and Food Sciences, Department of Food Science, Agricultural Research Organization of Israel, Bet Dagan, Israel
Interests: food safety; chemometrics; postharvest of cannabis; pharmacokinetics

Dr. Cristina L. M. Silva

Website
Section Board Member

CBQF—Centro de Biotecnologia e Química Fina—Laboratório Associado, Escola Superior de Biotecnologia, Universidade Católica Portuguesa, Porto, Portugal
Interests: modeling and optimization of food processes; design and optimization of food process conditions; predictive microbiology and quality; assessment of quality changes in food due to processing; the formulation of new foods
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Vida Šimat

Website
Section Board Member

Department of Marine Studies, University of Split, R. Boškovića 37, HR-21000 Split, Croatia
Interests: food quality and safety; food technology; seafood; fatty acids; seaweed antioxidans; marine bioactives
Special Issues, Collections and Topics in MDPI journals

Dr. Barbara Simonato

Website
Section Board Member

Department of Biotechnology, University of Verona, Verona, Italy
Interests: food science and technology; food nutrition; food fortification; pasta and baked products; gluten-free products; food by-product recovery
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Şenay Şimşek

Website
Section Board Member

North Dakota State University, Department of Plant Sciences, Cereal Science Graduate Program, Fargo, ND, USA
Interests: wheat quality; bread; starch digestibility; food and health; non-starch polysaccharides; structure-function; bread quality
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Vassilia J. Sinanoglou

Website
Section Board Member

Instrumental Food Analysis, Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, Food Sciences School, University of West Attica, 12210 Egaleo, Greece
Interests: instrumental food analysis (chromatography, mass spectrometry, spectroscopy) analytical methods development; natural antioxidants extraction from agricultural side-streams; biomolecular structure identification; organoleptic properties (color and texture) measurement; image analysis of foods; chemometrics and application of statistical analysis for the classification and monitoring of the nutritional value of food products
Special Issues, Collections and Topics in MDPI journals

Dr. Ashish Kumar Singh

Website
Section Board Member

National Dairy Research Institute: Karnal, Haryana, India
Interests: composite dairy foods; weaning; snacks

Dr. Mike Sissons

Website
Section Board Member

New South Wales Department of Primary Industries, Tamworth Centre for Crop Improvement, Head of Cereal Chemistry, Tamworth 2340, Australia
Interests: cereal chemistry of durum wheat and wheat breeding for quality; the chemistry and biochemistry of durum wheat; functional foods in pasta; food science
Special Issues, Collections and Topics in MDPI journals

Dr. Adriana Skendi

Website
Section Board Member

Department of Agricultural Biotechnology and Oenology, International Hellenic University, 66100 Drama, Greece
Interests: cereals; polysaccharides; phenolics; functional properties; processing; mycotoxins

Dr. Martin Škrlep

Website
Section Board Member

Department of Animal Science, Agricultural Institute of Slovenia, Ljubljana, Slovenia
Interests: meat science; meat products; meat quality
Special Issues, Collections and Topics in MDPI journals

Dr. Slim Smaoui

Website
Section Board Member

Laboratory of Microbial, Enzymatic Biotechnology and Biomolecules (LBMEB), Center of Biotechnology of Sfax, University of Sfax-Tunisia, Road of Sidi Mansour Km 6, P. O. Box 1177, 3018 Sfax, Tunisia
Interests: food security; recovery of high value byproducts; phytochemical analysis; natural products
Special Issues, Collections and Topics in MDPI journals

Dr. Jiajia Song

Website
Section Board Member

College of Food Science, Southwest University, Chongqing 400715, China
Interests: probiotics; protein peptides; dairy science
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Shuang Song

Website
Section Board Member

School of Food Science and Technology, Dalian Polytechnic University, Dalian, China
Interests: marine polysaccharide; polysaccharide characterization; oligosaccharide identification; polysaccharide degradation; bioactivity and function of polysaccharides; gut microbiota; dietary fiber
Special Issues, Collections and Topics in MDPI journals

Prof. Dr. Siniša Srečec

Website
Section Board Member

Department of Plant Production, Krizevci University of Applied Sciences, Krizevci, Croatia
Interests: plant foods; plant sciences; research methodology; food security; food safety
Special Issues, Collections and Topics in MDPI journals

Dr. Agnieszka Strzelczak-Cybulska

Website
Section Board Member

Department of Commodity Science and Quality Assessment, Process Engineering and Fundamentals of Human Nutrition, Faculty of Food Science and Fisheries, West Pomeranian University of Technology in Szczecin, 71-459 Szczecin, Poland
Interests: food protein; food oxidation; denaturation

Prof. Dr. Kinga Stuper-Szablewska

Website
Section Board Member

Department of Chemistry, Faculty of Forestry and Wood Technology, Poznań University of Life Sciences, Poznań, Poland
Interests: active compounds of trees and shrubs; antioxidants; bioactive compounds; camelina sativa; cereals; dust; food production safety; mycotoxins; plant biochemistry; plant metabolomics
Special Issues, Collections and Topics in MDPI journals

Journal Menu

Journal Browser

Editorial Board

Members

Further Information

Guidelines

MDPI Initiatives

Follow MDPI