August 2021 - 233 articles
Cysteine-rich receptor-like kinases (CRKs) are ubiquitous plant receptor-like kinases, which play a significant role in plant disease resistance. Gray mold is an economically important disease of grapes caused by Botrytis cinerea. However, CRK genes...
The application of nitrification inhibitors (NIs) is considered to be an efficient way to delay nitrification, but the effect of NIs combinations on soil nitrification and ammonia (NH3) volatilization are not clear in soils with different pH values....
The present research proposes the hierarchical linear modeling model (HLM) that describe how green social responsibility (GSR) predict the environmental strategy (ES) of agricultural technology manufacturing companies by the intermediary effects of t...
The center pivot irrigation system is a type of irrigation technology used to apply water effectively and uniformly over a wide variety of areas and topographies. These irrigation systems’ uniformity of water application greatly affects water use, en...
Lagenaria siceraria (Molina) Standl is an important horticultural and medicinal crop grown worldwide in the food and pharmaceutical industries. The crop exhibits extensive phenotypic and genetic variation useful for cultivar development targeting eco...
Integrating alfalfa (Medicago sativa L.) with corn (Zea mays L.) for grain will increase biodiversity, reduce the negative environmental impact of corn monoculture and increase farm profitability. The objectives of this research were to evaluate fora...
In intensive strawberry production, monoculture is a common practice worldwide; however, prolonged replanting can cause plant disorders and jeopardize profitable cultivation of this highly valuable crop. To mitigate replanting problems, the strawberr...
Biomass from M. × giganteus has great promise for use within the bioeconomy sectors, but to maximise environmental benefits, crops must produce high yields while minimising energetically costly inputs. Complex interactions between soil conditions, cl...
The southern coast of Peru presents a wide diversity of seaweed, which could be used as a new sustainable source of nutritional and bioactive compounds. For the first time, we chemically characterized two species of brown (Macrocystis pyrifera) and r...
Increased drought frequency due to climate change is limiting the agronomic performance of cereal crops globally, where cultivars often experience negative impacts on yield. Stomata are the living interface responsible for >90% of plant water loss...
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