A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population
Martins, M.C.T.; Jaceldo-Siegl, K.; Orlich, M.; Fan, J.; Mashchak, A.; Fraser, G.E. A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population. Nutrients 2017, 9, 1118. https://doi.org/10.3390/nu9101118
Martins MCT, Jaceldo-Siegl K, Orlich M, Fan J, Mashchak A, Fraser GE. A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population. Nutrients. 2017; 9(10):1118. https://doi.org/10.3390/nu9101118
Chicago/Turabian StyleMartins, Marcia C.T., Karen Jaceldo-Siegl, Michael Orlich, Jing Fan, Andrew Mashchak, and Gary E. Fraser. 2017. "A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population" Nutrients 9, no. 10: 1118. https://doi.org/10.3390/nu9101118