Editorial Board for section 'Analysis of Food and Beverages'

Please see the section webpage for more information on this section.

Members (23)

Prof. Dr. Javier Saurina
Website
Section Editor-in-Chief
Department of Chemical Engineering and Analytical Chemistry, University of Barcelona, 08028 Barcelona, Spain
Interests: liquid chromatography; capillary electrophoresis; food analysis; pharmaceutical analysis; chemometrics; metabolomics
Special Issues, Collections and Topics in MDPI journals
Dr. Serena Bandini
Website
Section Board Member
Department of Civil, Chemical, Environmental and Materials Engineering (DICAM)-Alma Mater Studiorum, University of Bologna, I-40136 Bologna, Italy
Interests: inorganic membranes; reverse osmosis; Nanofiltration Food industry; Ultrafiltration Dielectric exclusion; Anfotere membranes; Electrochemical phenomena; Electrolyic Solutions; Microfiltration Electrodialysis Process development; ion exchange membranes; Membrane charge; Macroporous membranes; Adsorption Membrane contactors
Prof. Dr. Francisco J. Barba
grade Website1 Website2
Section Board Member
Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, s/n, 46100 Burjassot, Valencia, Spain
Interests: nutrients; bioactive compounds; food preservation; thermal treatment; innovative processing; high-pressure processing; compressed fluids; pulsed electric fields; ultrasound; microwaves; phytochemical purification; phytochemical analysis; compound isolation; bioaccessibility; bioavailability
Special Issues, Collections and Topics in MDPI journals
Dr. Alberto Barbiroli
Website
Section Board Member
Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, 20133 Milano, Italy
Interests: food biochemistry; purification and characterization of proteins and peptides; HPLC; SEC-MALS; circular dichroism
Prof. Dr. Chiara Emilia Cordero
Website
Section Board Member
Dipartimento di Scienza e Tecnologia del Farmaco, Università degli Studi di Torino, Via Pietro Giuria, 9 - 10125 Turin, Italy
Interests: gas chromatography; gas chromatography mass spectrometry; food flavour analysis; comprehensive two-dimensional gas chromatography; headspace sampling; volatile fraction of food
Dr. Massimo Del Bubba
Website
Section Board Member
Department of Chemistry, Università degli Studi di Firenze, Florence, Italy
Interests: liquid chromatography; gas chromatography; mass spectrometry; environmental analytical chemistry; food analytical chemistry
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Paola Donato
Website
Section Board Member
Dipartimento di Scienze Biomediche, Odontoiatriche e delle Immagini Morfologiche e Funzionali, University of Messina, Viale Ferdinando Stagno d'Alcontres n° 31, 98166 Messina, Italy
Interests: liquid chromatography; supercritical fluid chromatography; multidimensional separation techniques; mass spectrometry
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Dr. Laura Dugo
Website
Section Board Member
Department of Sciences and Technologies for Human and Environment, University Campus Bio-Medico of Rome, 00128 Rome, Italy
Interests: food chemistry; polyphenols; bioactive compounds; nutrients; nutraceuticals; an-tioxidant; HPLC; HPLC-MS
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Chiara Fanali
Website
Section Board Member
Department of Science and Technology for Humans and the Environment, Campus Bio-Medico University of Rome, Via Alvaro del Portillo 21, 00128 Rome, Italy
Interests: chromatography; mass spectrometry; HPLC; sample preparation; analytical chemistry instrumentation; liquid chromatography; analytical method development; chromatographic method development; ESI
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Juan F. García-Reyes
Website
Section Board Member
Departamento de Química Física y Analítica, Universidad de Jaén, 23071 Jaén, Spain
Interests: liquid chromatography; mass spectrometry; pesticide; food analysis; sample preparation; solid-phase extraction; high resolution mass spectrometry
Dr. Jaehan Kim
Website
Section Board Member
Department of Food and Nutrition, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon 34134, Korea
Interests: microbiology; mass spectrometry; prebiotics; probiotics; functional nutrients
Prof. Dr. Erica Liberto
Website
Section Board Member
Dipartimento di Scienza e Tecnologia del Farmaco, Università degli Studi di Torino, Via P. Giuria 9, I-10125 Torino, Italy
Interests: food chemistry; gas chromatography; gas chromatography–mass spectrometry; chiral gas chromatography; headspace sampling; food flavors; food quality and authenticity; metabolomics; chemometrics
Special Issues, Collections and Topics in MDPI journals
Dr. Serban C. Moldoveanu
Website
Section Board Member
R.J. Reynolds Tobacco Co. Winston-Salem, NC 27105, USA
Interests: HPLC; GC; MS; pyrolysis; sample preparation
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Sean F. O'Keefe
Website
Section Board Member
Department of Food Science and Technology, Virginia Tech, Blacksburg, VA 24061, USA
Interests: food chemistry; natural product chemistry; flavors and flavor stability in foods; flavor release; package scalping; green packaging
Prof. Dr. Wojciech Piekoszewski
Website
Section Board Member
Department of Analytical Chemistry, Faculty of Chemistry, Jagiellonian University, 30-387 Krakow, Poland
Interests: plant drugs; natural products; analytical chemistry; extraction techniques; high separation methods; HPLC; LC-MS, GC-MS; capillary electrophoresis; method development; method optimization; method validation
Special Issues, Collections and Topics in MDPI journals
Dr. Merichel Plaza del Moral
Website
Section Board Member
Department of Analytical Chemistry, Physical Chemistry and Chemical Engineering, Universidad de Alcalá, Alcalá de Henares (Madrid), Spain
Interests: bioactive compounds; food, food waste and by-products; analytical chemistry; HPLC; GC; mass spectrometry; phytochemical analysis; sample preparations; green chemistry; pressurised hot water extraction; pressurised liquid extraction; supercritical fluid extraction
Special Issues, Collections and Topics in MDPI journals
Dr. Justyna Płotka-Wasylka
Website1 Website2
Section Board Member
Department of Analytical Chemistry, Faculty of Chemistry, Gdańsk University of Technology, 80-233 Gdańsk, Poland
Interests: green analytical chemistry; GC-MS; sample preparation; microextraction techniques; food; beverages; contaminants of food; spectroscopic techniques; bioactive compounds
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Giorgia Purcaro
Website
Section Board Member
Gembloux Agro-Bio Tech, University of Liège Bât, G1 Chimie des Agro-Biosystèmes, Passage des Déportés 2, 5030 Gembloux, Belgium
Interests: analytical chemistry; chromatography; multidimensional and comprehensive chromatography; mass spectrometry; sample preparation; metabolomics; lipid analysis; food quality and authenticity; food contaminants; MOSH and MOAH
Special Issues, Collections and Topics in MDPI journals
Prof. Ernesto Reverchon
Website
Section Board Member
Department of Industrial Engineering, University of Salerno, Via Giovanni Paolo II, 132, 84084 Fisciano, SA, Italy
Interests: supercritical fluids assisted processes; food engineering; chemical plant design; combustion; supercritical extraction; supercritical micronization; supercritical phase inversion; supercritical electrospinning; supercritical drying
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Silvia M. Rocha
Website
Section Board Member
Department of Chemistry, University of Aveiro, P-3810193 Aveiro, Portugal
Interests: chromatography; mass spectrometry; biotechnology; plant biology; biochemistry; pharmacology; food science; gas chromatography; wine
Prof. Dr. Georgios Theodoridis
Website
Section Board Member
1. Department of Chemistry, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
2. Biomic_AUTh, Center for Interdisciplinary Research and Innovation (CIRI-AUTH), Balkan Center, 10th km Thessaloniki-Thermi Rd, 57001 Thessaloniki, Greece
Interests: metabonomic/metabolomic analysis for biomarker discovery; bioanalysis and biological mass spectrometry (LC-MS, GC-MS); exploitation of molecular recognition mechanisms in analytical separations (immunoaffinity chromatography, molecular imprinting); novel sample pretreatment techniques: solid phase extraction-microextraction, chromatographic techniques in bioanalysis, pharmaceutical-toxicological analysis
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Dr. Peter Q. Tranchida
Website
Section Board Member
Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Messina, Italy
Interests: comprehensive two-dimensional gas chromatography; multidimensional gas chromatography; GC-MS; fast GC-MS; multidimensional liquid-gas chromatography; mass spectrometry; food analysis
Dr. Hongshun Yang
Website
Section Board Member
Department of Food Science and Technology, National University of Singapore, Science Drive 2, Singapore 117542, Singapore
Interests: food processing; food safety; food safety engineering; food metabolomics; food quality; food spoilage
Special Issues, Collections and Topics in MDPI journals
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