Effects of Microbial Volatile Compounds on Plant Growth

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant Physiology and Metabolism".

Deadline for manuscript submissions: closed (20 November 2022) | Viewed by 4206

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Instituto de Investigaciones Químico Biológicas, Universidad Michoacana de San Nicolás de Hidalgo, Edifico B1, Ciudad Universitaria, Morelia 58030, México
Interests: plant microbe interactions; volatile organic compound; plant-; and bacteria-bacteria signaling; plant growth promoting rhizobacteria; plant resistance to pathogens; rhizosphere microbiology; plant microbiome modulation; agricultural microbiology; biological nitrogen fixation symbiosis; endophytes; biocorrosion
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Dear colleagues,

Microbial volatile compounds are a very diverse group of metabolites that volatilize at room temperature. They can act as molecular signals in the communication among microorganisms and even as inter-kingdom signals in the communication between microorganisms and their hosts. Bacteria have coevolved with plants, establishing close relationships that may be beneficial or harmful to these plants. Associated microorganisms have been considered complementary to the plant genome and it has even been conceptualized that they compose with plants a meta-organism, emphasizing the importance of the microbiome for the correct functioning of the plant–microbe system. In this way, in plants, several bacterial volatile compounds alter plant gene expression, signaling transduction vies, and plant physiology, ultimately affecting plant growth.

Despite the valuable and growing information published in recent years, there remain challenges and important questions to resolve. These include topics related to new plant growth, inducing microbial volatiles, plant sensing systems of microbial volatiles, interactions of microbial volatile compounds with phytoregulators and signaling vies involved, mechanisms of action of microbial volatiles on plant growth, ecological or physiological relevance of plant growth inducing microbial volatiles, new experimental approaches to the topic, and new strategies to employ microbial volatiles in plant production. This Special Issues focuses on all these topics.

Dr. Eduardo Valencia-Cantero
Guest Editor

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Keywords

  • Plant-growth inducing microbial volatile compounds
  • Volatile organic compounds (VOCs)
  • Plant–microbe Interactions
  • Plant receptors of microbial volatile compounds
  • Phytoregulator–microbial volatile compounds interactions
  • Microbial volatile compounds in plant production

Published Papers (2 papers)

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Research

15 pages, 7173 KiB  
Article
The Bacterial Volatile Organic Compound N,N-Dimethylhexadecylamine Induces Long-Lasting Developmental and Immune Responses throughout the Life Cycle of Arabidopsis thaliana
by Christian Hernández-Soberano, José López-Bucio and Eduardo Valencia-Cantero
Plants 2023, 12(7), 1540; https://doi.org/10.3390/plants12071540 - 03 Apr 2023
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Abstract
N,N-dimethylhexadecylamine (DMHDA) is a bacterial volatile organic compound that affects plant growth and morphogenesis and is considered a cross-kingdom signal molecule. Its bioactivity involves crosstalk with the cytokinin and jasmonic acid (JA) pathways to control stem cell niches and induce iron deficiency [...] Read more.
N,N-dimethylhexadecylamine (DMHDA) is a bacterial volatile organic compound that affects plant growth and morphogenesis and is considered a cross-kingdom signal molecule. Its bioactivity involves crosstalk with the cytokinin and jasmonic acid (JA) pathways to control stem cell niches and induce iron deficiency adaptation and plant defense. In this study, through genetic analysis, we show that the DMHDA-JA-Ethylene (ET) relations determine the magnitude of the defensive response mounted during the infestation of Arabidopsis plants by the pathogenic fungus Botrytis cinerea. The Arabidopsis mutants defective in the JA receptor CORONATINE INSENSITIVE 1 (coi1-1) showed a more severe infestation when compared to wild-type plants (Col-0) that were partially restored by DMHDA supplements. Moreover, the oversensitivity manifested by ETHYLENE INSENSITIVE 2 (ein2) by B. cinerea infestation could not be reverted by the volatile, suggesting a role for this gene in DMHDA reinforcement of immunity. Growth of Col-0 plants was inhibited by DMHDA, but ein2 did not. Noteworthy, Arabidopsis seeds treated with DMHDA produced more vigorous plants throughout their life cycle. These data are supportive of a scenario where plant perception of a bacterial volatile influences the resistance to a fungal phytopathogen while modulating plant growth. Full article
(This article belongs to the Special Issue Effects of Microbial Volatile Compounds on Plant Growth)
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14 pages, 3430 KiB  
Article
Growth Promotion of Phaseolus vulgaris and Arabidopsis thaliana Seedlings by Streptomycetes Volatile Compounds
by Daniel Alonso Pérez-Corral, José de Jesús Ornelas-Paz, Guadalupe Isela Olivas, Carlos Horacio Acosta-Muñiz, Miguel Ángel Salas-Marina, David Ignacio Berlanga-Reyes, David Roberto Sepulveda, Yericka Mares-Ponce de León and Claudio Rios-Velasco
Plants 2022, 11(7), 875; https://doi.org/10.3390/plants11070875 - 25 Mar 2022
Cited by 4 | Viewed by 2373
Abstract
Streptomyces are recognized as antipathogenic agents and plant-growth-promoting rhizobacteria. The objective of this study was to evaluate the capacities of four antifungal Streptomyces strains to: produce the substances that are involved in plant growth; solubilize phosphates; and fix nitrogen. The effects of the [...] Read more.
Streptomyces are recognized as antipathogenic agents and plant-growth-promoting rhizobacteria. The objective of this study was to evaluate the capacities of four antifungal Streptomyces strains to: produce the substances that are involved in plant growth; solubilize phosphates; and fix nitrogen. The effects of the volatile organic compounds (VOCs) that are emitted by these strains on the growth promotion of Arabidopsis thaliana and Phaseolus vulgaris L. (var. Pinto Saltillo) seedlings were also tested. All of the Streptomyces strains produced indole-3-acetic acid (IAA) (10.0 mg/L to 77.5 mg/L) and solubilized phosphates, but they did not fix nitrogen. In vitro assays showed that the VOCs from Streptomyces increased the shoot fresh weights (89–399%) and the root fresh weights (94–300%) in A. thaliana seedlings; however, these effects were less evident in P. vulgaris. In situ experiments showed that all the Streptomyces strains increased the shoot fresh weight (11.64–43.92%), the shoot length (11.39–29.01%), the root fresh weight (80.11–140.90%), the root length (40.06–59.01%), the hypocotyl diameter (up to 6.35%), and the chlorophyll content (up to 10.0%) in P. vulgaris seedlings. 3-Methyl-2-butanol had the highest effect among the ten pure VOCs on the growth promotion of A. thaliana seedlings. The tested Streptomyces strains favored biomass accumulation in A. thaliana and P. vulgaris seedlings. Full article
(This article belongs to the Special Issue Effects of Microbial Volatile Compounds on Plant Growth)
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