Nanosensors for the Rapid Detection of Agricultural Products

A special issue of Nanomaterials (ISSN 2079-4991). This special issue belongs to the section "Environmental Nanoscience and Nanotechnology".

Deadline for manuscript submissions: 29 August 2025 | Viewed by 135

Special Issue Editors


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Guest Editor
College of Life Sciences, China Jiliang University, Hangzhou, China
Interests: rapid detection technology for animal and plant pathogens and development of biosensor devices
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
Interests: application of bio-detection technology in the field of food safety; nucleic acid biosensors; nanotechnology biosensors
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

With the rapid development of modern agriculture, the safety of agricultural products has been of increasing concern. The efficient and rapid detection of these products is an important basis for the supervision and monitoring of agricultural product quality and safety. Traditional detection methods such as chromatography and chromatography–tandem mass spectrometry require large detection equipment and specific operating environments, which are not suitable for on-site detection. In recent years, with the improvement of the technology to prepare and functionalize nanomaterials, research on nanosensors in the field of rapid detection of agricultural products has increased based on nanosensors’ strong fluorescence, large specific surface area, and size-dependent optical properties.

This Special Issue mainly focuses on the application of nanosensors in the quality and safety testing of agricultural products, including their advantages, application areas, and future development directions. We invite authors to contribute original research articles or comprehensive review articles covering the applications of nanosenors, such as chemical sensors, biosensors, electrochemical sensors, and spectral sensors, in quality and safety monitoring of agricultural products.

We look forward to receiving your contributions.

Prof. Dr. Xiaoping Yu
Prof. Dr. Jian Wu
Guest Editors

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Keywords

  • nanomaterials
  • nanosensors
  • agricultural products
  • foods
  • environment
  • rapid detection
  • electrochemical sensor
  • spectral sensors

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