Waste Biomass Processing and Its Role in Maintaining Plant and Soil Health

A special issue of Agriculture (ISSN 2077-0472). This special issue belongs to the section "Agricultural Soils".

Deadline for manuscript submissions: closed (25 September 2024) | Viewed by 1214

Special Issue Editor


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Guest Editor
Department of Soil Science and Microbiology, Poznan University of Life Sciences, Szydłowska 50, 60-656 Poznań, Poland
Interests: biowaste management; soil chemistry; plant quality; bioeconomy; compost; digestion; biochar
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Special Issue Information

Dear Colleagues,

Nowadays, waste biomass is generated from many sources, ranging from those related to agricultural, horticultural, and forestry production, through to wood processing, paper and cardboard production, food production and processing, and ending with the generation of sewage sludge as a result of municipal wastewater treatment. The number of sources from which biomass comes determines its mass, which gradually increases with the development of industrial civilization and consumerism. In reference to the problems of the presence of various wastes in the environment and their proper management with effective recycling, the circular economy is being introduced. Circular economy ideas perfectly fit the rational management of waste biomass, so most EU countries prohibit the landfill of biowastes and recommend its effective recycling. Two main trends in waste biomass utilization are currently promoted: 1. agricultural = matter recovery (biomass–to–matter): use in agriculture as a fertilizer or in the reclamation of degraded land as a soil amendment, substrate for co-composting; 2. non-agricultural = energy recovery (biomass–to–energy): incineration and alternate thermal methods such as pyrolysis, gasification or co-incineration in cement plants. Considering the high potential of waste biomass, it is reasonable to promote its reuse as matter recovery in the form of fertilizers, which is increasingly seen as a viable option, where the end-product of gasification is essentially safe for use as a soil and plant amendment. At the same time, we must not forget that waste biomass that is not properly processed may pose a risk to the environment, resulting in the presence of potentially toxic elements, phytotoxic substances, pharmaceutical residues, microplastics, or pathogenic organisms.

Therefore, there is an urgent need to analyze all aspects arising from the processing and use of waste biomass in the form of fertilization and the impact on the health of plants and soils. This Special Issue aims to highlight impactful research focusing on the various practical possibilities of using processed waste biomass for agricultural, horticultural, forestry, and reclamation purposes. In this context, the approach to these issues should be multi-directional, covering challenges in the processing of waste biomass (advantages and disadvantages of a given process, process efficiency, economic aspect), valorization of the resulting products (chemical compositions confirming or excluding the fertilizing value), and their impact on the soil and plants (possible changes in soil chemistry and plant quality). This Special Issue will fully embrace inter- and trans-disciplinary studies from multiple disciplines, such as the agricultural sciences, environmental sciences, and processing engineering. Topics should be addressed (but are not limited to) to the following issues:

  • innovations in the waste biomass processing process;
  • fertilizing value of compost, vermicompost, digestate, biochar as the end products of biomass processing;
  • the role and importance of biomass processed in organic amendments as an element of the sustainable management of natural resources;
  • the real impact of the biomass used after processing on soil chemistry and plant quality;
  • multi-faced valorization of compost, vermicompost, digestate, biochar;
  • the balance of gas emissions during biomass processing and soil application of final products of the processing process.

Therefore, research papers and review contributions are welcomed.

Prof. Dr. Monika Jakubus
Guest Editor

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Keywords

  • composting
  • pyrolysis
  • anaerobic digestion
  • waste management
  • plants
  • soils
  • organic amendments
  • sustainable utilization of waste biomass

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Published Papers (1 paper)

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Research

16 pages, 2401 KiB  
Article
Short-Term Impacts on Soil Biological Properties After Amendment with Biochar from Residual Forestry Biomass
by Ana Carolina Morim, Márcia Santos, Luís A. C. Tarelho and Flávio C. Silva
Agriculture 2024, 14(12), 2206; https://doi.org/10.3390/agriculture14122206 - 3 Dec 2024
Cited by 1 | Viewed by 803
Abstract
The increasing challenges posed by climate change demand efficient strategies to mitigate soil degradation. Valorization of low-grade residual forestry biomass (acacia) into biochar could be used as a soil amendment strategy. A short-term incubation assay was conducted in forest soil, where the effects [...] Read more.
The increasing challenges posed by climate change demand efficient strategies to mitigate soil degradation. Valorization of low-grade residual forestry biomass (acacia) into biochar could be used as a soil amendment strategy. A short-term incubation assay was conducted in forest soil, where the effects of biochar produced at two pyrolysis temperatures (450 °C and 550 °C) with varying particle sizes (S < 0.5 mm, M = [0.5; 3.15], L > 3.15 mm) and application rates (0, 3, 6 and 10% (w/w)) were assessed. Organic matter was analyzed through the water-soluble carbon, hot-water-extractable carbon, and microbial biomass. Microbial activity was evaluated by measuring the soil respiration and metabolic quotient. Biochar application increased the water-soluble carbon by 21 to 143% and the hot-water-extractable carbon by 27 to 137%, while decreasing the microbial biomass to 86%. The soil respiration and metabolic quotient increased in all the conditions, indicating an increase in microbial activity but low efficiency in carbon mineralization. This suggests the inefficient acclimatization of the microorganisms to biochar, lowering their ability to co-metabolize the recalcitrant carbon. Additionally, the potential adsorption of beneficial nutrients onto the biochar could have inhibited their release into the soil, hindering microbial growth. Increased biochar application rates resulted in adverse effects on microbial communities, indicating possible inhibitory effects on the soil biota. Full article
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