Afolabi, A.S.; Choi, I.-L.; Lee, J.H.; Kwon, Y.B.; Kang, H.-M.
High-Relative-Humidity Storage Reduces the Chilling Injury Symptoms of Red Sweet Peppers in the Breaker Stage. Horticulturae 2023, 9, 116.
https://doi.org/10.3390/horticulturae9010116
AMA Style
Afolabi AS, Choi I-L, Lee JH, Kwon YB, Kang H-M.
High-Relative-Humidity Storage Reduces the Chilling Injury Symptoms of Red Sweet Peppers in the Breaker Stage. Horticulturae. 2023; 9(1):116.
https://doi.org/10.3390/horticulturae9010116
Chicago/Turabian Style
Afolabi, Abiodun Samuel, In-Lee Choi, Joo Hwan Lee, Yong Beom Kwon, and Ho-Min Kang.
2023. "High-Relative-Humidity Storage Reduces the Chilling Injury Symptoms of Red Sweet Peppers in the Breaker Stage" Horticulturae 9, no. 1: 116.
https://doi.org/10.3390/horticulturae9010116
APA Style
Afolabi, A. S., Choi, I.-L., Lee, J. H., Kwon, Y. B., & Kang, H.-M.
(2023). High-Relative-Humidity Storage Reduces the Chilling Injury Symptoms of Red Sweet Peppers in the Breaker Stage. Horticulturae, 9(1), 116.
https://doi.org/10.3390/horticulturae9010116