Next Article in Journal
Purification and Characterization of a Dark Red Skin Related Dimeric Polyphenol Oxidase from Huaniu Apples
Previous Article in Journal
Transcriptome and Metabolome Profiling to Explore the Causes of Purple Leaves Formation in Non-Heading Chinese Cabbage (Brassica rapa L. ssp. chinensis Makino var. mutliceps Hort.)
Previous Article in Special Issue
Frozen Vegetable Processing Plants Can Harbour Diverse Listeria monocytogenes Populations: Identification of Critical Operations by WGS
 
 
Editorial

New Challenges for Detection and Control of Foodborne Pathogens: From Tools to People

1
Research Group on Microbiology and Quality of Fruit and Vegetables, CEBAS-CSIC, 30100 Murcia, Spain
2
VISAFE Lab, Department of Preservation and Food Safety Technologies, Institute of Agrochemistry and Food Technology, IATA-CSIC, 46980 Valencia, Spain
*
Authors to whom correspondence should be addressed.
Foods 2022, 11(12), 1788; https://doi.org/10.3390/foods11121788
Received: 6 June 2022 / Accepted: 15 June 2022 / Published: 17 June 2022
Note: In lieu of an abstract, this is an excerpt from the first page.

Contamination of foods by human pathogenic microorganisms is a major concern to both food safety and public health [...] View Full-Text
MDPI and ACS Style

Truchado, P.; Randazzo, W. New Challenges for Detection and Control of Foodborne Pathogens: From Tools to People. Foods 2022, 11, 1788. https://doi.org/10.3390/foods11121788

AMA Style

Truchado P, Randazzo W. New Challenges for Detection and Control of Foodborne Pathogens: From Tools to People. Foods. 2022; 11(12):1788. https://doi.org/10.3390/foods11121788

Chicago/Turabian Style

Truchado, Pilar, and Walter Randazzo. 2022. "New Challenges for Detection and Control of Foodborne Pathogens: From Tools to People" Foods 11, no. 12: 1788. https://doi.org/10.3390/foods11121788

Find Other Styles
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.

Article Access Map by Country/Region

1
Back to TopTop