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23 September 2025

2 Pages

Correction: El-Beltagi et al. Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli Florets. Plants 2022, 11, 1513

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1
Al Bilad Bank Scholarly Chair for Food Security in Saudi Arabia, The Deanship of Scientific Research, The Vice Presidency for Graduate Studies and Scientific Research, King Faisal University, Al-Ahsa 31982, Saudi Arabia
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Agricultural Biotechnology Department, College of Agriculture and Food Sciences, King Faisal University, Al-Ahsa 31982, Saudi Arabia
3
Biochemistry Department, Faculty of Agriculture, Cairo University, Gamma St, Giza 12613, Egypt
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Department of Food Science, Faculty of Agriculture, Cairo University, Giza 12613, Egypt
In the original publication [1], there was a mistake in Figure 3 as published. There is a duplicate of one of the broccoli photos (7 Day and SA is the same of the 21 Day and CaCl2). The corrected figure appears below. The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.
Plants 14 02946 i001

Reference

  1. El-Beltagi, H.S.; Ali, M.R.; Ramadan, K.M.A.; Anwar, R.; Shalaby, T.A.; Rezk, A.A.; El-Ganainy, S.M.; Mahmoud, S.F.; Alkafafy, M.; El-Mogy, M.M. Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli Florets. Plants 2022, 11, 1513. [Google Scholar] [CrossRef] [Scilit] [PubMed]
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