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Microbiology in Dairy Processing: Challenges and Opportunities. By Palmiro Poltronieri. IFT Press Series, Wiley-Blackwell, UK, 2017; 321 pp.; ISBN: 978-1-119-11480-2

Istituto Zooprofilattico Sperimentale dell’Abruzzo e del Molise (IZSAM) “G. Caporale”. Specialized Diagnostic Department, 86170 Isernia, Italy
Challenges 2018, 9(1), 8; https://doi.org/10.3390/challe9010008
Received: 13 February 2018 / Revised: 26 February 2018 / Accepted: 26 February 2018 / Published: 28 February 2018
In this context, an overview is presented of the book “Microbiology in dairy processing; challenges and opportunities” [...]
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MDPI and ACS Style

Rossi, F. Microbiology in Dairy Processing: Challenges and Opportunities. By Palmiro Poltronieri. IFT Press Series, Wiley-Blackwell, UK, 2017; 321 pp.; ISBN: 978-1-119-11480-2. Challenges 2018, 9, 8.

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