- Article
Microbial Biotransformation of a Polyphenol-Rich Potato Extract Affects Antioxidant Capacity in a Simulated Gastrointestinal Model
- Joelle Khairallah,
- Shima Sadeghi Ekbatan,
- Kebba Sabally,
- Michèle M. Iskandar,
- Raza Hussain,
- Atef Nassar,
- Lekha Sleno,
- Laetitia Rodes,
- Satya Prakash and
- Danielle J. Donnelly
- + 1 author
A multistage human gastrointestinal model was used to digest a polyphenol-rich potato extract containing chlorogenic acid, caffeic acid, ferulic acid, and rutin as the primary polyphenols, to assess for their microbial biotransformation and to measur...

