Next Article in Journal
Effects of Olive Oil Phenolic Compounds on Inflammation in the Prevention and Treatment of Coronary Artery Disease
Previous Article in Journal
Silibinin Restores NAD+ Levels and Induces the SIRT1/AMPK Pathway in Non-Alcoholic Fatty Liver
Previous Article in Special Issue
The Metabolic Response to Stress and Infection in Critically Ill Children: The Opportunity of an Individualized Approach
Open AccessEditorial

Nutrients, Infectious and Inflammatory Diseases

Department of Physiology, Internal Medicine, College of Medicine, University of Kentucky Medical Center, Lexington, KY 40536-0298, USA
Nutrients 2017, 9(10), 1085;
Received: 27 September 2017 / Accepted: 28 September 2017 / Published: 30 September 2017
(This article belongs to the Special Issue Nutrients, Infectious and Inflammatory Diseases)
Note: In lieu of an abstract, this is an excerpt from the first page.

A balanced diet with sufficient essential nutritional elements is critical for maintaining a healthy body.[...] View Full-Text
MDPI and ACS Style

Oz, H.S. Nutrients, Infectious and Inflammatory Diseases. Nutrients 2017, 9, 1085.

Show more citation formats Show less citations formats
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.

Article Access Map by Country/Region

Back to TopTop