Pfluger, B.A.; Giunta, A.; Calvimontes, D.M.; Lamb, M.M.; Delgado-Zapata, R.; Ramakrishnan, U.; Ryan, E.P.
Pilot Study of Heat-Stabilized Rice Bran Acceptability in Households of Rural Southwest Guatemala and Estimates of Fiber, Protein, and Micro-Nutrient Intakes among Mothers and Children. Nutrients 2024, 16, 460.
https://doi.org/10.3390/nu16030460
AMA Style
Pfluger BA, Giunta A, Calvimontes DM, Lamb MM, Delgado-Zapata R, Ramakrishnan U, Ryan EP.
Pilot Study of Heat-Stabilized Rice Bran Acceptability in Households of Rural Southwest Guatemala and Estimates of Fiber, Protein, and Micro-Nutrient Intakes among Mothers and Children. Nutrients. 2024; 16(3):460.
https://doi.org/10.3390/nu16030460
Chicago/Turabian Style
Pfluger, Brigitte A., Alexis Giunta, Diva M. Calvimontes, Molly M. Lamb, Roberto Delgado-Zapata, Usha Ramakrishnan, and Elizabeth P. Ryan.
2024. "Pilot Study of Heat-Stabilized Rice Bran Acceptability in Households of Rural Southwest Guatemala and Estimates of Fiber, Protein, and Micro-Nutrient Intakes among Mothers and Children" Nutrients 16, no. 3: 460.
https://doi.org/10.3390/nu16030460
APA Style
Pfluger, B. A., Giunta, A., Calvimontes, D. M., Lamb, M. M., Delgado-Zapata, R., Ramakrishnan, U., & Ryan, E. P.
(2024). Pilot Study of Heat-Stabilized Rice Bran Acceptability in Households of Rural Southwest Guatemala and Estimates of Fiber, Protein, and Micro-Nutrient Intakes among Mothers and Children. Nutrients, 16(3), 460.
https://doi.org/10.3390/nu16030460
