- Article
Association between Food for Life, a Whole Setting Healthy and Sustainable Food Programme, and Primary School Children’s Consumption of Fruit and Vegetables: A Cross-Sectional Study in England
- Mat Jones,
- Hannah Pitt,
- Liz Oxford,
- Issy Bray,
- Richard Kimberlee and
- Judy Orme
14 June 2017
The promotion of dietary health is a public health priority in England and in other countries. Research shows that the majority of children do not consume the recommended amount of fruit and vegetables (F&V). There has been relatively little rese...

