- Article
Antimicrobial Potential of Essential Oils from Cerrado Plants against Multidrug−Resistant Foodborne Microorganisms
- Genilson Silva de Jesus,
- Ana Camila Micheletti,
- Rafael Gonçalves Padilha,
- Jessica de Souza de Paula,
- Flavio Macedo Alves,
- Cassia Rejane Brito Leal,
- Fernanda Rodrigues Garcez,
- Walmir Silva Garcez and
- Nidia Cristiane Yoshida
Foodborne pathogens are a real public health concern in an escalating antimicrobial resistance scenario. Natural products represent a promising source of bioactive molecules, and essential oils have attracted much attention due to their myriad of bio...

