Protective Effects of the Key Compounds Isolated from Corni fructus against β-Amyloid-Induced Neurotoxicity in PC12 Cells
Hong, S.-Y.; Jeong, W.-S.; Jun, M. Protective Effects of the Key Compounds Isolated from Corni fructus against β-Amyloid-Induced Neurotoxicity in PC12 Cells. Molecules 2012, 17, 10831-10845. https://doi.org/10.3390/molecules170910831
Hong S-Y, Jeong W-S, Jun M. Protective Effects of the Key Compounds Isolated from Corni fructus against β-Amyloid-Induced Neurotoxicity in PC12 Cells. Molecules. 2012; 17(9):10831-10845. https://doi.org/10.3390/molecules170910831
Chicago/Turabian StyleHong, Seung-Young, Woo-Sik Jeong, and Mira Jun. 2012. "Protective Effects of the Key Compounds Isolated from Corni fructus against β-Amyloid-Induced Neurotoxicity in PC12 Cells" Molecules 17, no. 9: 10831-10845. https://doi.org/10.3390/molecules170910831