Search Results (644)

Chilean Schinus molle has been used in traditional medicine for effects such as antibacterial, antifungal, anti-inflammatory, analgesic, antiviral, antitumoral, antioxidant, antispasmodic, astringent, antipyretic, cicatrizant, cytotoxic, diuretic, among others. In this study, we evaluated the pharmacological potential of Schinus molle seed essential oil extract (SM_EO) through in vitro and in silico approaches. In vitro, the antioxidant potential was analyzed, and antitumor activity was evaluated in non-tumor and human epithelial tumor cell lines. Caenorhabditis elegans was used as a model for evaluating toxicity, and the chemical composition of the SM_EO was analyzed using gas chromatography–mass spectrometry. The oil contained four major monoterpenes: α-phellandrene (34%), β-myrcene (23%), limonene (13%), and β-phellandrene (7%). Based on quantum mechanical calculations, the reactivity of the molecules present in the SM_EO was estimated. The results indicated that α- phellandrene, β-phellandrene, and β-myrcene showed the highest nucleophilic activity. In addition, the compounds following these as candidates for antioxidant and antiproliferative activities were α-phellandrene, β-phellandrene, ρ-cymene, sabinene, caryophyllene, l-limonene, and α-pinene, highlighting β-myrcene. Based on ADME-Tox properties, it is feasible to use these compounds as new drug candidates. Moreover, the antibacterial activity MIC value obtained for B. cereus was equivalent to 2 μg/mL, and for Y. enterocolitica, S. enteritidis, and S. typhimurium, the MIC value was 32.5 μg/μL. SM_EO could selectively inhibit the proliferation of human epithelial mammary tumor MCF7 cells treated with SM_EOs at 64 and 16 ug/mL—a significant increase in BCL-2 in a dose-dependent manner—and showed low toxicity against Caenorhabditis elegans (from 10 to 0.078 mg·mL⁻¹). These findings suggest that SM_EO may be a potential source of bioactive compounds, encouraging further investigation for applications in veterinary medicine, cosmetics, and sanitation. Full article

Background/Objectives: Hyperlipidemia is a major risk factor for cardiovascular disease and atherosclerosis. Polyphenols found in polyphenol-rich extra virgin olive oil (EVOO) have been shown to possess strong antioxidant, anti-inflammatory, and cardioprotective properties. The present study aimed to assess the effects of two types of EVOO with different polyphenol content and dosages on the lipid profile of hyperlipidemic patients. Methods: In this single-blind, randomized clinical trial, 50 hyperlipidemic patients were randomized to receive either a higher-dose, lower-phenolic EVOO (414 mg/kg phenols, 20 g/day) or a lower-dose, higher-phenolic EVOO (1021 mg/kg phenols, 8 g/day), for a period of 4 weeks. These doses were selected to ensure equivalent daily polyphenol intake in both groups (~8.3 mg of total phenols/day), based on chemical analysis performed using NMR spectroscopy. The volumes used (8–20 g/day) reflect typical daily EVOO intake and were well tolerated by participants. A group of 20 healthy individuals, separated into two groups, also received the two types of EVOO, respectively, for the same duration. Primary endpoints included blood levels of total blood cholesterol, low-density lipoprotein (LDL), high-density lipoprotein (HDL), triglycerides, lipoprotein-a (Lpa), and apolipoproteins A1 and B. Measurements were performed at baseline and at the end of the 4-week intervention. Linear mixed models were performed for the data analysis. Results: The higher-phenolic, lower-dose EVOO group showed a more favorable change in total blood cholesterol (p = 0.045) compared to the lower-phenolic, higher-dose group. EVOO intake was associated with a significant increase in HDL (p < 0.001) and reduction in Lp(a) (p = 0.040) among hyperlipidemic patients in comparison to healthy individuals. Conclusions: EVOO consumption significantly improved the lipid profile of hyperlipidemic patients. Higher-phenolic EVOO at lower dosages appears to be more effective in improving the lipid profile than lower-phenolic EVOO in higher dosages. Full article

The rising demand for sustainable protein is driving interest in insects as a raw material for advanced food ingredients. This review collates and critically analyses over 300 studies on the conversion of crickets, mealworms, black soldier flies, and other farmed species into powders, protein isolates, oils, and chitosan-rich fibers with targeted techno-functional roles. This survey maps how thermal pre-treatments, blanch–dry–mill routes, enzymatic hydrolysis, and isoelectric solubilization–precipitation preserve or enhance the water- and oil-holding capacity, emulsification, foaming, and gelation, while also mitigating off-flavors, allergenicity, and microbial risks. A meta-analysis shows insect flours can absorb up to 3.2 g of water g⁻¹, stabilize oil-in-water emulsions for 14 days at 4 °C, and form gels with 180 kPa strength, outperforming or matching eggs, soy, or whey in specific applications. Case studies demonstrate a successful incorporation at 5–15% into bakery, meat analogs and dairy alternatives without sensory penalties, and chitin-derived chitosan films extend the bread shelf life by three days. Comparative life-cycle data indicate 45–80% lower greenhouse gas emissions and land use than equivalent animal-derived ingredients. Collectively, the evidence positions insect-based ingredients as versatile, safe, and climate-smart tools to enhance food quality and sustainability, while outlining research gaps in allergen mitigation, consumer acceptance, and regulatory harmonization. Full article

This study evaluated the authenticity of olive oil in canned tuna products from the Slovenian market using both official methods, including fatty acid (FA) profiling, determination of the equivalent carbon number difference (ΔECN42), and sterol analysis, and an advanced method: stable carbon isotope analysis (δ¹³C) of FAs obtained through compound-specific isotope analysis (CSIA). Results from both methods confirmed that all 10 samples were authentic, as per the limits set by EU Regulation 2022/2104 and supported by the scientific literature. Method performance was further evaluated by adulterating the olive oil from the canned tuna with 5–20% vegetable oil (VO) or hazelnut oil (HO). While FA analysis struggled to differentiate adulterants with similar FA profiles, CSIA of FAs significantly improved detection. However, distinguishing between VO and HO blended samples remained challenging. PLS-DA analysis further supported the potential of using δ¹³C values of FA for food authentication. Storage of adulterated samples also influenced FA composition, leading to significant changes in MUFA/PUFA ratios and δ¹³C values, which became less negative, likely due to oxidative degradation. In summary, the combination of official and advanced methods, supported by chemometric analysis, offers a robust approach to ensuring the authenticity of olive oil in canned tuna. Full article

Preservatives are essential for ensuring the stability, safety, and efficacy of pharmaceuticals, cosmetics, and food products. However, synthetic preservatives often raise toxicity concerns. This study evaluated Rosmarinus officinalis (rosemary) leaf extracts and coffee by-products from Coffea arabica and Coffea canephora as potential natural preservatives for emulsions. Antimicrobial activity was assessed against Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa, and Candida albicans, along with cytotoxicity tests on human keratinocytes and antioxidant activity. The most effective extracts were incorporated into an oil-in-water emulsion for evaluation. C. arabica extracts showed the best results among coffee samples, with 43.53 mg GAE/g (gallic acid equivalents) and 2.32 mg QE/g of total phenolics (quercetin equivalents) and flavonoids, and minimum inhibitory concentrations (MICs) of 12.5 mg/mL against Escherichia coli, and 25 mg/mL against Staphylococcus aureus and Pseudomonas aeruginosa. Rosemary extract showed 158.01 ± 23.67 mg GAE/g and 1.95 ± 0.05 mg QE/g, with MICs of 2.5 mg/mL against E. coli, 1.25 mg/mL against P. aeruginosa, 0.3 mg/mL against S. aureus, and 0.08 mg/mL against Candida albicans. However, rosemary extracts displayed complete inhibition of keratinocyte growth at 20 µg/mL. A combination of both extracts had synergistic effects against S. aureus and P. aeruginosa. The emulsion met microbial safety standards in the challenge test for bacteria but not yeast. The results suggest that rosemary extracts enhance the potential of coffee by-product as a preservative system, and as a multifunctional excipient system in cosmetics, offering preservation and antioxidant protection. However, further strategies, such as adding other ingredients or adjusting the formulation pH, are required to ensure yeast inhibition. Full article

Multi-stage fractured horizontal wells (MSFHWs) represent a crucial development approach for low-permeability reservoirs, where accurate productivity prediction is essential for production operations. However, existing models suffer from limitations such as inadequate characterization of complex flow mechanisms within the reservoir or computational complexity. This study subdivides the flow process into three segments: matrix, fracture, and wellbore. By employing discretization concepts, potential distribution theory, and the principle of potential superposition, a productivity prediction model tailored for MSFHWs in low-permeability reservoirs is established. Moreover, this model provides a clearer characterization of fluid seepage processes during horizontal well production, which aligns more closely with the actual production process. Validated against actual production data from an offshore oilfield and benchmarked against classical models, the proposed model demonstrates satisfactory accuracy and reliability. Sensitivity analysis reveals that a lower Threshold Pressure Gradient (TPG) corresponds to higher productivity; a production pressure differential of 10 MPa yields an average increase of 22.41 m³/d in overall daily oil production compared to 5 MPa, concurrently reducing the overall production decline rate by 26.59% on average. Larger stress-sensitive coefficients lead to reduced production, with the fracture stress-sensitive coefficient exerting a more significant influence; for an equivalent increment, the matrix stress-sensitive coefficient causes a production decrease of 1.92 m³/d (a 4.32% decline), while the fracture stress-sensitive coefficient results in a decrease of 4.87 m³/d (a 20.93% decline). Increased fracture half-length and number enhance production, with an initial productivity increase of 21.61% (gradually diminishing to 7.1%) for longer fracture half-lengths and 24.63% (gradually diminishing to 5.22%) for more fractures; optimal critical values exist for both parameters. Full article

The aim of this study was to determine the intraspecific variability among 11 wild-growing populations of wormwood (Artemisia absinthium L.) originating from Central Europe and preserved in the Polish Genebank Collection. The populations were introduced into ex situ conditions, and assessed in terms of selected developmental and chemical traits (essential oil, phenolic acids, polyphenols, and tannins content). Developmental observations and harvest of raw materials were carried out in the second year of plant vegetation, at the beginning of flowering. The populations exhibited significant differences. The greatest variability was observed in the number of shoots per plant (38–51) and dry mass of herb per plant (0.83–1.60 kg). Essential oil (EO) content ranged from 0.75 to 1.69 g/100 g dry weight (DW). A total of 41 compounds were identified in the EOs, with oxygenated monoterpenes (such as sabinyl acetate, cis-chrysanthenol, chrysantenyl acetate, 1,8-cineole, α- and β-thujone) as dominants, showing considerable variation among populations. Based on the EO profiles, several chemotypes were distinguished, mainly (1) a pure sabinyl acetate chemotype; (2) mixed chemotypes with sabinyl acetate accompanied by β-myrcene, cis-chrysanthenol, chrysanthenyl acetate, or 1,8-cineole; and (3) a thujone chemotype. The total content of phenolic acids (expressed as caffeic acid equivalent), tannins, and polyphenols (as pyrogallol equivalent) varied significantly, too (0.37–0.50; 0.10–0.26; 0.58–0.79%, respectively). The results confirm a high level of intraspecific variability in both developmental and chemical traits of A. absinthium populations originating from Poland. This diversity may be valuable for future breeding programs and for the selection of populations with desired phytochemical profiles for medicinal, food, and agricultural applications. It is worth noting that the floristic diversity among populations indicates the habitat heterogeneity, ranging from natural or semi-natural (populations 1, 6) to more anthropogenically influenced ones (populations 2, 4, 5, 7–11). Full article

The maritime industry remains a significant contributor to global greenhouse gas (GHG) emissions. In this article, a systematic study has been performed on the alternative fuel emissions of large cargo ships under different route scenarios and propulsion systems. For this purpose, a set of key performance indicators (KPIs) are evaluated, including total equivalent CO₂ emissions (CO_2eq), CO_2eq emissions per unit of transport mass and CO_2eq emissions per unit of transport mass per distance. The emissions analysis demonstrates that Liquified Natural Gas (LNG) paired with Marine Gas Oil (MGO) emerges as the most viable short-term solution in comparison with the conventional fuel oil propulsion. Synthetic methanol (eMeOH) paired with synthetic diesel (eDiesel) is identified as the most promising long-term fuel combination. When comparing the European Union (EU) emission calculation system (FuelEU) with the International Maritime Organization (IMO) emission metrics, a discrepancy in emissions reduction outcomes has been observed. The IMO approach appears to favor methanol (MeOH) and liquefied natural gas (LNG) over conventional fuel oil. This is attributed to the fact that the IMO metrics do not consider unburned methane emissions (methane slip) and emissions in the production of fuels (Well-to-Tank). Full article

With the expansion of oil and gas exploration and development to complex oil and gas resource areas such as deep and ultra-deep formation onshore and offshore, the kick is one of the high drilling risks, and timely and accurate early kick detection is increasingly important. Based on the kick generation mechanism, kick characterization parameters are preliminarily selected. According to the characteristics of the data and previous research progress, Random Forest (RF), Support Vector Machine (SVM), Feedforward Neural Network (FNN), and Long Short-term Memory Neural Network (LSTM) are established using experimental data from Memorial University of Newfoundland. The test results show that the accuracy of the SVM-linear model was 0.968, and the missing alarm and the false alarm rate only was 0.06 and 0.11. Additionally, through the analysis of the kick response time, the lag time of the SVM-linear model was 1.3 s, and the comprehensive equivalent time was 23.13 s, which showed the best performance. The different effects of the model after data transformation are analyzed, the mechanism of the best effect of the SVM model is analyzed, and the changes in the effect of other models including RF are further revealed. The proposed early-warning model warns in advance in historical well logging data, which is expected to provide a fast, efficient, and accurate gas kick warning model for drilling sites. Full article

The development of inter-well channeling pathways has become a major challenge restricting the effectiveness of the thermal recovery process for heavy oil reservoirs, which leads to non-uniform sweep and reduced oil recovery. This is especially true for the characteristics of the higher injection–production intensity in offshore operations, making the issue more prominent. In this study, a quick and widely applicable approach is proposed for channeling identification, utilizing the static reservoir parameters and injection–production performance. The results show that the cumulative injection–production pressure differential (CIPPD) over the cumulative water equivalent (CWE) exhibits a linear relationship when connectivity exists between the injection and production wells. Thereafter, the seepage resistance could be analyzed quantitatively by the slope of the linear relationship during the steam injection process. Simultaneously, a channeling identification chart could be obtained based on the data of injection–production performance, dividing the steam flooding process into three different stages, including the energy recharge zone, interference zone, and channeling zone. Then, the established channeling identification chart is applied to injection–production data from two typical wells in the Bohai oilfield. From the obtained channeling identification chart, it is shown that Well X1 exhibits no channeling, while Well X2 exhibited channeling in the late stage of the steam flooding process. These findings are validated against the field performance (i.e., the liquid rate, water cut, flowing temperature, and flowing pressure) to confirm the accuracy. The channeling identification approach in this paper provides a guide for operational adjustments to improve the effect of the thermal recovery process in the field. Full article

As a vital oil and cereal crop in China, soybean requires efficient and low-loss harvesting to ensure food security and sustainable agricultural development. However, pod-shattering losses during soybean harvesting in Xinjiang remain severe due to low pod moisture content and poor mechanical strength, while existing studies lack a systematic analysis of the interaction mechanism between reeling devices and pods. The current research on soybean harvester headers predominantly focuses on conventional rigid designs, with limited exploration of flexible reel mechanisms and their biomechanical interactions with soybean pods. To address this, this study proposes an optimization method for low-loss harvesting technology based on mechanical-crop interaction mechanisms, integrating dynamic simulation, contact mechanics theory, and field experiments. Texture analyzer tests revealed pod-shattering force characteristics under different compression directions, showing that vertical compression exhibited the highest shattering risk with an average force of 14.3271 N. A collision model between the spring tooth and pods was established based on Hertz contact theory, demonstrating that reducing the elastic modulus of the spring tooth and increasing the contact area significantly minimized mechanical damage. Simulation verified that the PVC-nylon spring tooth reduced the maximum equivalent stress on pods by 90.3%. Furthermore, the trajectory analysis of spring-tooth tips indicated that effective pod-reeling requires a reel speed ratio (Δ) exceeding 1.0. Field tests with a square flexible spring tooth showed that the optimized reel reduced header loss to 1.371%, a significant improvement over conventional rigid teeth. This study provides theoretical and technical foundations for developing low-loss soybean harvesting equipment. Future work should explore multi-parameter collaborative optimization to enhance adaptability in complex field conditions. Full article

Olive mill wastewater (OMW), a byproduct of the olive oil industry, is a potential source of natural bioactive phenolic polymers. In this work, a column chromatography technique was used for the isolation of a new complex polymer (named OMW-2000XAD) from OMW via fractionation on Amberlite^® XAD16 resin. The developed procedure was simple and proved to be reproducible using OMW from two different sources. OMW-2000XAD was further characterized by elemental, glycosidic, and amino acid composition analysis, as well as spectroscopic techniques. The polymer’s molecular size, which was estimated via gel filtration chromatography, was 1960 kDa, which is significantly larger than other high-molecular weight fractions previously isolated from OMW or other agro-industrial wastes. OMW-2000XAD was mainly composed of phenolic compounds (89.8%). It also contained polysaccharides (16.1%) and proteins (10.3%), with glucose (12.25%) and cysteine (1.71%) being the most abundant sugar and amino acid, respectively, as well as metals (1.29%, primarily potassium). However, due to its low solubility, complexity, and heterogeneous composition, it was not possible to identify all phenolic compounds or elucidate a definitive structure via MS, FTIR, and NMR. OMW-2000XAD exhibited strong radical scavenging antioxidant capacity (ABTS^•+, DPPH^• and peroxyl radicals), with results up to 7415 µmol Trolox equivalent/mol (ORAC method), but showed no antiproliferative effects, highlighting the need for further research. Full article

Bioactive compounds have shown significant potential in the management of obesity and metabolic syndrome (MetS). This study investigates the effects of antioxidant lipids (ALω-3), synthetized through enzymatic acidolysis using non-specific lipase B from Candida antarctica under supercritical CO₂ conditions. These lipids were derived from a concentrate of rainbow trout (Oncorhynchus mykiss) belly oil, rich in long-chain polyunsaturated omega-3 fatty acids (LCPUFAn-3), and cold-pressed maqui seed oil (MO, Aristotelia chilensis (Mol.) Stuntz). Their effects were then evaluated in a murine high-fat diet (HFD) model. The fatty acid profile, tocopherol and tocotrienol content, and thin-layer chromatography of ALω-3 were analyzed. After 8 weeks on an HFD, male C57BL/6 mice were divided into four groups and switched to a control diet (CD) with the following supplements for 3 weeks: Glycerol (G), commercial marine Omega-3 (CMω-3), a mixture of LCPUFAn-3 concentrate + MO (Mω-3), or ALω-3. The total body and organ weights, serum markers, and liver and visceral fat pro-inflammatory marker expression levels were assessed. ALω-3 contained 13.4% oleic, 33.9% linoleic, 6.3% α-linolenic, 10.7% eicosapentaenoic, and 16.2% docosahexaenoic fatty acids. The β, γ, δ-tocopherol, and β, γ-tocotrienol values were 22.9 ± 1.4, 24.9 ± 0.2, 6.8 ± 0.7, 22.9 ± 1.7, and 22.4 ± 4.7 mg·kg⁻¹, respectively, with α-tocopherol detected in traces. ALω-3 supplementation increased serum Trolox equivalent capacity, significantly reduced serum GPT levels (p < 0.01), and enhanced postprandial glucose tolerance (p < 0.001), although it did not alter insulin resistance (HOMA-IR). These findings indicate ALω-3′s potential for mitigating the glucose intolerance, liver damage, and oxidative stress associated with obesity and MetS, highlighting the need for additional research to explore its potential health benefits. Full article

Benzoic acid and benzyl alcohol are the most used raw materials in cosmetics and pharmaceutical industries as preservative ingredients. Cinnamon cassia oil is an important natural starting material to synthesize organic compounds because it contains a high amount of cinnamaldehyde and benzaldehyde. Thanks to green chemistry techniques using mild solvents such as water and ethanol, as well as low-cost and safe reagents such as potassium permanganate, and sodium borohydride, this natural starting material was used to synthesize high yields of benzoic acid, benzyl alcohol, cinnamyl alcohol, phenylpropanol, and cinnamic acid; these products are used in cosmetics, pharmaceutical, and food industries. Various reaction conditions were applied to find convenient green chemistry procedures. Equivalents (molar) of catalysts to starting materials were optimized. The highest yields (60–90%) were achieved using water as a solvent, potassium permanganate as an oxidation catalyst, and sodium borohydride as a reduction catalyst. Water was used as a solvent in all reactions except phenylpropanol. The uses of a single natural starting material, water as a solvent, and mild reagents to synthesize five important organic compounds are all in line with green chemistry techniques. Full article

Sewage sludge, as a by-product of wastewater treatment, poses severe environmental challenges due to its high moisture, ash, and heavy metal content. Thermochemical conversion technologies, including pyrolysis and gasification, offer promising pathways for transforming sludge into valuable products such as bio-oil, biochar, and syngas. This paper systematically reviews recent advancements in pyrolysis and gasification, focusing on process optimization and catalyst development to enhance product quality and energy recovery. In pyrolysis, factors such as temperature, residence time, and heating rate significantly influence product yields and properties, while catalytic and co-pyrolysis approaches further improve product structure and reduce environmental risks. In gasification, parameters like the equivalence ratio, steam-to-sludge ratio, and catalyst application are key to enhancing syngas yield and quality, with biomass co-gasification offering additional benefits. Despite substantial progress, commercialization remains challenged by high operational costs, catalyst durability, and environmental impacts. Future research should emphasize improving sludge pretreatment, optimizing thermochemical processes, developing efficient and cost-effective catalysts, and addressing critical issues such as bio-oil quality, tar management, and syngas purification to promote the industrial application of these technologies. Full article