Best Paper Award

Dear colleagues,

The editorial team would like to congratulate the winners of the Toxins 2020 Best Paper Award, who were chosen by a selection committee chaired by the Editor-in-Chief, Prof. Dr. Jay W. Fox. Following a review process by the Evaluation Committee, two winners were selected. The winners are as follows:

Article: (500 CHF + a certificate)
Temperature Effects Explain Continental Scale Distribution of Cyanobacterial Toxins
Evanthia Mantzouki et al.
Toxins 2018, 10(4), 156; doi:10.3390/toxins10040156
Available Online: https://www.mdpi.com/2072-6651/10/4/156

Review: (500 CHF + a certificate)

Aflatoxin B1 and M1: Biological Properties and Their Involvement in Cancer Development
Silvia Marchese et al.
Toxins 2018, 10(6), 214; doi:10.3390/toxins10060214
Available Online: https://www.mdpi.com/2072-6651/10/6/214

Please join us in congratulating the winners of Toxins 2020 Best Paper Award. We would also like to take this opportunity to thank all of our authors for your continued support of Toxins.

Kind regards,
Prof. Dr. Jay W. Fox
Toxins
Editor-in-Chief

 
Toxins 2020 Best Paper Award
 
 
Past Winners
 
Year: 

Winner

12 pages, 525 KiB  
Review
Zearalenone and Its Metabolites—General Overview, Occurrence, and Toxicity
by Karolina Ropejko and Magdalena Twarużek
Toxins 2021, 13(1), 35; https://doi.org/10.3390/toxins13010035 - 06 Jan 2021
23 pages, 778 KiB  
Article
Co-Occurrence of 35 Mycotoxins: A Seven-Year Survey of Corn Grain and Corn Silage in the United States
by Alexandra C. Weaver, Daniel M. Weaver, Nicholas Adams and Alexandros Yiannikouris
Toxins 2021, 13(8), 516; https://doi.org/10.3390/toxins13080516 - 23 Jul 2021
25 pages, 3609 KiB  
Article
Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities
by Antonio Gallo, Francesca Ghilardelli, Alberto Stanislao Atzori, Severino Zara, Barbara Novak, Johannes Faas and Francesco Fancello
Toxins 2021, 13(3), 232; https://doi.org/10.3390/toxins13030232 - 23 Mar 2021

Winner

Keith Lyons
Macroecology Lab, School of Natural Sciences, Ryan Institute, National University of Ireland Galway, H91 TK33 Galway, Ireland
Jean-Denis Bailly
Toxalim (Research Center in Food Toxicology), Université de Toulouse, INRAE, ENVT, EI-Purpan, 313000 Toulouse, France

Award Committee

Prof. Jay William Fox Chairman
University of Virginia School of Medicine, Department of Microbiology, Immunology, Cancer Biology

Winner

Susan Costantini
Experimental Pharmacology Unit—Mercogliano Laboratory, Istituto Nazionale Tumori IRCCS “Fondazione G. Pascale”, 80131 Naples, Italy
Evanthia Mantzouki
Department F.-A. Forel for Environmental and Aquatic Sciences, University of Geneva, 1205 Geneva, Switzerland

Award Committee

Prof. Jay William Fox Chairman
University of Virginia School of Medicine, Department of Microbiology, Immunology, Cancer Biology
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