Nutrients | Articles Recommended by Section Editor-in-Chief of the Section “Clinical Nutrition” Section
We are pleased to share the following articles recommended by Prof. Jaime Uribarri, Section Editor-in-Chief of the “Clinical Nutrition” Section of Nutrients (ISSN 2072-6643). We believe these will be of interest to you.
1. “Metabolic and Nutritional Issues after Lower Digestive Tract Surgery: The Important Role of the Dietitian in a Multidisciplinary Setting”
by Alejandra Utrilla Fornals, Cristian Costas-Batlle, Sophie Medlin, Elisa Menjón-Lajusticia, Julia Cisneros-González, Patricia Saura-Carmona and Miguel A. Montoro-Huguet
Nutrients 2024, 16(2), 246; https://doi.org/10.3390/nu16020246
Available online: https://www.mdpi.com/2072-6643/16/2/246
2. “The Effect of Dietary Types on Gut Microbiota Composition and Development of Non-Communicable Diseases: A Narrative Review”
by Martin Soldán, Ľubica Argalášová, Lucia Hadvinová, Bonzel Galileo and Jana Babjaková
Nutrients 2024, 16(18), 3134; https://doi.org/10.3390/nu16183134
Available online: https://www.mdpi.com/2072-6643/16/18/3134
3. “Critical Care Nutrition from a Metabolic Point of View: A Narrative Review”
by Takehiko Oami, Akiyuki Yamamoto, Shigenobu Ishida, Kengo Kondo, Nanami Hata and Taku Oshima
Nutrients 2025, 17(8), 1352; https://doi.org/10.3390/nu17081352
Available online: https://www.mdpi.com/2072-6643/17/8/1352
4. “Curcumin: A Natural Warrior Against Inflammatory Liver Diseases”
by Olga Obrzut, Aleksandra Gostyńska-Stawna, Karolina Kustrzyńska, Maciej Stawny and Violetta Krajka-Kuźnia
Nutrients 2025, 17(8), 1373; https://doi.org/10.3390/nu17081373
Available online: https://www.mdpi.com/2072-6643/17/8/1373
5. “Nutrient-Driven Antioxidant Interventions for Prevention of Age-Related and Diabetic Cataracts”
by Rosa Giglio, Serena Milan, Leandro Inferrera, Daniele Tognetto, Fabiana D’Esposito, Federico Visalli, Caterina Gagliano and Marco Zeppieri
Nutrients 2025, 17(11), 1885; https://doi.org/10.3390/nu17111885
Available online: https://www.mdpi.com/2072-6643/17/11/1885
6. “Nutritional Interventions in Osteoarthritis: Mechanisms, Clinical Evidence, and Translational Opportunities”
by Milan Patel, Gabriela Betanzos, Marco Troka, Jay Modi, George Nageeb, Alan D. Kaye and Alaa Abd-Elsayed
Nutrients 2026, 18(2), 244; https://doi.org/10.3390/nu18020244
Available online: https://www.mdpi.com/2072-6643/18/2/244
7. “Tiny Tummies, Big Questions: Unpacking Ultra-Processed Ingredients and Additives in Complementary Foods in the United States”
by Elizabeth K. Dunford, Alissa Pries, Mona S. Calvo and Daisy H. Coyle
Nutrients 2026, 18(4), 584; https://doi.org/10.3390/nu18040584
Available online: https://www.mdpi.com/2072-6643/18/4/584
8. “Intensive Care Unit Acquired Weakness as a Modifiable Organ Dysfunction? A Narrative Review of Evolving Diagnostic and Therapeutic Concepts”
by Moritz L. Schmidbauer and Konstantinos Dimitriadis
Nutrients 2026, 18(5), 820; https://doi.org/10.3390/nu18050820
Available online: https://www.mdpi.com/2072-6643/18/5/820
9. “Adherence and Persistence with GLP-1-Based Therapies: International Real-World Evidence and the Role of Nutritional and Lifestyle Support—A Narrative Review”
by Artur Dziewierz and Zbigniew Siudak
Nutrients 2026, 18(11), 1761; https://doi.org/10.3390/nu18111761
Available online: https://www.mdpi.com/2072-6643/18/11/1761
by Elizabeth K. Dunford, Mona S. Calvo and Jaime Uribarri
Nutrients 2026, 18(13), 2176; https://doi.org/10.3390/nu18132176
Available online: https://www.mdpi.com/2072-6643/18/13/2176