Nutrients

Prof. Dr. Darryn S. Willoughby

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School of Exercise and Sport Science, Mayborn College of Health Sciences, University of Mary Hardin-Baylor, 900 College St., Belton, TX 76513, USA
Interests: exercise/muscle physiology and biochemistry; exercise/sport nutrition; nutritional biochemistry and metabolism; molecular physiology and nutrigenetics

Dr. Thomas A. Wilson

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Department of Biomedical and Nutritional Sciences, University of Massachusetts Lowell, Lowell, MA, USA
Interests: sports nutrition; sex hormone metabolism; lipid metabolism; cardiovascular disease; macular degeneration; inflammation; oxidative stress
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Dr. Michael Wirth

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College of Nursing and Department of Epidemiology and Biostatistics, Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 292008, USA
Interests: chrono-nutrition; time-restricted feeding; inflammation; Dietary Inflammatory Index; metabolism; shiftwork; sleep

Prof. Dr. Rainer Wirth

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Department of Ageing Medicine and Early Rehabilitation, Marien Hospital Herne – University Hospital of the Ruhr University Bochum, Herne, Germany
Interests: body composition; sarcopenia; malnutrition; nutrition; nutritional status; geriatric assessment

Prof. Dr. Anna Maria Witkowska

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Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Bialystok, Poland
Interests: bioactive compounds; polyphenols; dietary antioxidants; oxidative stress; nutrition; food; nutritional epidemiology
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Dr. Yohann Wittrant

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Unité de Nutrition Humaine, Clermont Université, Université d’Auvergne, BP 10448, F-63000 Clermont-Ferrand, France
Interests: osteo-articular functions; cell biology; nutrient based-biomaterials; innovative ex vivo clinical trials; nutrition; health
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Dr. Marzena Wójcik

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Department of Structural Biology, Faculty of Biomedical Sciences, Medical University of Lodz, 90-752 Lodz, Poland
Interests: metabolic diseases; molecular biology; inflammation; oxidative stress; antioxidants; dietary bioactive compounds; diabetes mellitus; oligonucleotides
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Prof. Dr. Man Sau Wong

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Department of Food Science and Nutrition, The Hong Kong Polytechnic University, Hong Kong, China
Interests: bone and mineral metabolism; diet and diseases; osteoporosis; phytoestrogens; phytochemicals; traditional Chinese medicine; functional food
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Dr. William Woodward

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Department of Human Health & Nutritional Sciences, University of Guelph, Guelph, ON N1G 2W1, Canada
Interests: malnutrition; immune competence; cytokine; dendritic cell; energy deficit

Dr. Chi-Hao Wu

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Department of Human Development and Family Studies, National Taiwan Normal University, Taipei 106, Taiwan
Interests: glycative stress; glycotoxin and human diseases; functional food chemistry
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Prof. Dr. Hao Wu

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Department of Nutrition and Food Hygiene, School of Public Health, Shandong University, Jinan 250012, China
Interests: spatial nutrition; omega-3 PUFAs; diabetes; target delivery
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Prof. Dr. Jian-Yong Wu

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Department of Food Science and Nutrition, The Hong Kong Polytechnic University, Hong Kong, China
Interests: bioprocess engineering; technology with medicinal fungi and plant tissue cultures; food science and engineering; functional foods; ultrasound-assisted extraction and processing of food and medicinal products
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Dr. Tongzhi Wu

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Faculty of Health and Medical Sciences, The University of Adelaide, Adelaide, Australia
Interests: obesity; type 2 diabetes; energy intake; gastrointestinal hormones; gastrointestinal motility; postprandial glucose metabolism; pancreatic hormones; malnutrition; bile acids; nutrient sensing mechanisms
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Dr. Katie Wynne

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School of Medicine and Public Health, University of Newcastle, University Drive, Callaghan, NSW 2308, Australia
Interests: antenatal endocrinology; diabetes; metabolic disease; obesity; nutrition; transgender medicine
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Dr. Min Xia

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School of Public Health, Sun Yat-Sen University, Guangzhou 510275, China
Interests: prebiotics; probiotics; microbiota; nutritional intervention; cardiometabolic disease

Prof. Dr. Chuanlai Xu

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1. State Key Lab of Food Science and Technology, Jiangnan University, Wuxi 214122, China
2. International Joint Research Laboratory for Biointerface and Biodetection, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
Interests: artificial antigen design and highly selective antibody screening; recombinant antibody and antigen preparation; quantifiable and visualized rapid immunoassay

Prof. Dr. Yajun Xu

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Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, China
Interests: maternal and child nutrition; food active substances and health
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Prof. Dr. Zhenjiang Xu

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State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China
Interests: gut microbiome; food nutrition; prebiotics and probiotics

Dr. Hong Xue

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Department of Health Administration and Policy, College of Public Health, George Mason University, Fairfax, VA 22030, USA
Interests: childhood obesity; health economics; nutritional epidemiology; public health; mHealth; systems science and modeling; spatial analysis; big data analytics

Prof. Dr. Daisuke Yabe

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Department of Diabetes and Endocrinology, Gifu University Graduate School of Medicine, 1-1 Yanagi-do, Gifu 501-1194, Japan
Interests: clinical nutrition; diabetes; obesity; sarcopenia; incretin biology; beta cell biology

Prof. Dr. Toshihiko Yada

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1. Center for Integrative Physiology, Kansai Electric Power Medical Research Institute, Osaka 553-0003, Japan
2. Department of Diabetes, Endocrinology and Metabolism, Gifu University Graduate School of Medicine, 2N12(2N18), Yanagido, Gifu 501-1194, Japan
Interests: feeding center; gut hormone; obesity; diabetes; anorexia; frailty; memory, rare sugar; herbal medicine; tanycyte; BBB; vagal afferent
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Prof. Dr. Masao Yamasaki

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Graduate School of Agriculture, University of Miyazaki, 1-1 Gakuen Kibanadai-Nishi, Miyazaki 889-2192, Japan
Interests: lipids; plant extracts; obesity; lifestyle disease; cancer; apoptosis
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Prof. Dr. Yukio Yamori

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Institute for World Health Development, Mukogawa Women's University, Nishinomiya 663-8143, Hyogo, Japan
Interests: soybean; polyphenols; cardiovascular disease; epidemiology
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Dr. Dong Yang

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College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China
Interests: natural product utilization; protein folding; Alzheimer’s disease; dietary fibers; microbiota
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Prof. Dr. Haixia Yang

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College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
Interests: phytochemicals; prevention or treatment of chronic diseases; lipid metabolites and cancer
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Dr. Ling Yang

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Clinical Trial Service Unit and Epidemiological Studies Unit (CTSU), University of Oxford, Oxford OX3 7LF, UK
Interests: epidemiology; cancer; women health; cohort study; obesity

Dr. Yunlei Yang

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Department of Medicine, Albert Einstein College of Medicine, Bronx, NY 10461, USA
Interests: glial mechanisms orchestrating adipose tissue lipid metabolism and glucose homeostasis; neural circuit pathways that modulate feeding and adipose tissue lipid metabolism; neural circuit mechanisms of obesity and diabetes-associated affective behaviors

Dr. Zhenyu Yang

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National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China
Interests: maternal and child nutrition; human milk; infant and young child feeding; global nutrition

Prof. Dr. Bu Yeap

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1. Medical School, University of Western Australia, Perth, Australia
2. Department of Endocrinology and Diabetes, Fiona Stanley Hospital, Murdoch, Perth, Australia
Interests: men's health; diabetes; atherosclerosis; endocrinology; andrology

Prof. Dr. Huaxi Yi

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College of Food Science and Engineering, Ocean University of China, Qingdao 266100, China
Interests: bacteriocin; probiotic; lactic acid bacteria; food safety; gut microbiota
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