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Special Issues

Closed

Probiotics and Prebiotics in Animal Health and Food Safety

Guest Editor: Francesca Gaggia
7 articles | Viewed by 37,984

Deadline: 1 March 2023

Closed

Yeasts and Lactic Acid Bacteria for Food Innovation and Byproduct Valorization

Guest Editors: Rosanna Tofalo, Lisa Solieri, Alessandra Pino
9 articles | Viewed by 51,841

Deadline: 28 February 2023

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Microbial Ecology of Dairy Products: From Diversity to Functions

Guest Editors: Pascal Bonnarme, Christophe Chassard
10 articles | Viewed by 68,556

Deadline: 28 February 2023

Closed

Food Fermented with Lactic Acid Bacteria and Its Immune-Related Applications

Guest Editors: Hye-Jin Park, Abdul Rehman Phull
5 articles | Viewed by 42,818

Deadline: 28 February 2023

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Pathogens and Antimicrobial Drug Resistance in the Food Chain

Guest Editor: Teresa Semedo-Lemsaddek
11 articles | Viewed by 69,892

Deadline: 28 February 2023

Closed

Probiotics, Prebiotics and Functional Foods: Health Benefits and Biosafety

Guest Editors: Mutamed Ayyash, Shao-Quan Liu
13 articles | Viewed by 60,654

Deadline: 28 February 2023

Closed

Beneficial Microbes: Food, Mood and Beyond

Guest Editors: Mohamed Zommiti, Mounir Ferchichi, Marc G. J. Feuilloley
7 articles | Viewed by 32,132

Deadline: 31 January 2023

Closed

Foodborne and Waterborne Pathogens

Guest Editors: Yosra A. Helmy, Hafez Mohamed Hafez
5 articles | Viewed by 38,574

Deadline: 25 January 2023

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Food Microbial Diversity 2.0

Guest Editors: Agapi I. Doulgeraki, Chrysoula Tassou
8 articles | Viewed by 30,871

Deadline: 31 December 2022

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Wine Yeast 2.0

Guest Editor: Matthias Sipiczki
6 articles | Viewed by 24,018

Deadline: 30 November 2022

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Printed Edition Available

Foodborne Pathogens: Detection Methods, Food Safety, and Public Health

Guest Editor: Abiodun Adewale Adesiyun
10 articles | Viewed by 39,578

Deadline: 30 November 2022

Closed

The Role of Lactobacillus in Human Health

Guest Editors: Beatrice Vitali, Carola Parolin
7 articles | Viewed by 47,072

Deadline: 31 October 2022

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Microorganisms - ISSN 2076-2607