Based on Antioxidant Capacity: The Multifunctional Roles of Bioactive Compounds from Fruits and Vegetables in Precision Nutrition
A special issue of Antioxidants (ISSN 2076-3921).
Deadline for manuscript submissions: 30 April 2026
Special Issue Editor
Interests: obesity; sports nutrition; bariatric surgery; body composition; Mediterranean diet; clinical nutrition
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
The Special Issue "Based on Antioxidant Capacity: The Multifunctional Roles of Bioactive Compounds from Fruits and Vegetables in Precision Nutrition," published in Antioxidants, will explore the multiple biological roles of plant bioactive compounds and their impact on precision nutrition. Fruits and vegetables, rich in polyphenols, carotenoids, vitamins, and other phytochemicals, exert antioxidant, anti-inflammatory, and metabolic actions essential for the prevention of chronic diseases and the promotion of health. This Special Issue will feature original studies and reviews that delve into the molecular mechanisms, interactions with the microbiota, and influence on gene modulation in relation to clinical effects and personalized nutritional profiles. The focus is on integrating laboratory evidence and clinical data to advance understanding of the role of bioactive plant compounds in supporting health within personalized, evidence-based nutritional approaches.
Prof. Dr. Mauro Lombardo
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Antioxidants is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- Fruits and vegetables；Antioxidants；anti-inflammatory；plant compounds；health
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