Research and Agronomic Applications of Phytochemicals

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Agroecology Innovation: Achieving System Resilience".

Deadline for manuscript submissions: 30 November 2025 | Viewed by 52

Special Issue Editors


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Guest Editor
Department of Plant Biology, Ecology and Earth Sciences, Faculty of Science, University of Extremadura, 06006 Badajoz, Spain
Interests: ecophysiology; allelopathy; ecological function of metabolism secondary; plant-plant interaction; plant-animal interaction
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Guest Editor
Integrated and Urban Plant Pathology Laboratory, Gembloux Agro Bio-Tech, Univesity of Liege, 5030 Gembloux, Belgium
Interests: plant extracts; essential oils; phenolic compounds; biopesticides; bioherbicides; biological activities; abiotic stress in plants; phytochemistry; allelopathy; allelochemicals; phytotoxicity effect; herbicidal activity; green chemistry; fractionation; secondary metabolites; weed control biochemistry
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Phytochemicals, which are compounds that occur naturally in plants, have garnered immense interest due to their diverse biological activities and potential health benefits. Understanding these compounds and their interactions within plant systems is crucial for advancing our knowledge of plant biology and agriculture.

It has been shown that allelochemical compounds hold promise as an alternative to chemical herbicides and as a new source of biostimulants for enhancing crop production under stress conditions, contributing to sustainable crop management. Furthermore, the allelopathic effect of many allelochemicals has been confirmed in the literature. However, to our knowledge, few studies have focused on their application in agricultural fields. This Special Issue welcomes research contributions focusing on the use of allelochemical compounds.

The agronomic application of phytochemicals opens up avenues for sustainable and eco-friendly farming practices. By exploring ways to enhance the production of beneficial phytochemicals in crops, researchers can contribute to the development of crops that are not only more resilient to environmental stressors but also provide additional nutritional and health benefits for consumers.

Prof. Dr. Natividad Chaves Lobón
Dr. Sofiene Ben Kaab
Dr. Agnieszka Synowiec
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • phytochemicals
  • allelochemical compounds
  • allelopathy
  • natural compounds

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This special issue is now open for submission.
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