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Agronomy
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25 May 2026
Agronomy | Top Viewed Papers Published in 2025

We are pleased to invite you to explore our most influential and widely read research by delving into the top-viewed papers published in 2025 in Agronomy (ISSN: 2073-4395). This curated selection represents cutting-edge themes and urgent questions shaping modern agronomy. For more top viewed papers, please visit: https://www.mdpi.com/journal/agronomy/most_cited.

  1. “Humic Substances: Bridging Ecology and Agriculture for a Greener Future”
    by Angela Maffia, Mariateresa Oliva, Federica Marra, Carmelo Mallamaci, Serenella Nardi and Adele Muscolo
    Agronomy 2025, 15(2), 410; https://doi.org/10.3390/agronomy15020410
    Available online: https://www.mdpi.com/2073-4395/15/2/410
  2. “Microplastics in Soil–Plant Systems: Current Knowledge, Research Gaps, and Future Directions for Agricultural Sustainability”
    by Zhangling Chen, Laura J. Carter, Steven A. Banwart and Paul Kay
    Agronomy 2025, 15(7), 1519; https://doi.org/10.3390/agronomy15071519
    Available online: https://www.mdpi.com/2073-4395/15/7/1519
  3. “Utilizing Different Crop Rotation Systems for Agricultural and Environmental Sustainability: A Review”
    by Zainulabdeen Kh. Al-Musawi, Viktória Vona and István Mihály Kulmány
    Agronomy 2025, 15(8), 1966; https://doi.org/10.3390/agronomy15081966
    Available online: https://www.mdpi.com/2073-4395/15/8/1966
  4. “The Role of Ligninolytic Enzymes in Sustainable Agriculture: Applications and Challenges”
    by Agnieszka Gałązka, Urszula Jankiewicz and Sławomir Orzechowski
    Agronomy 2025, 15(2), 451; https://doi.org/10.3390/agronomy15020451
    Available online: https://www.mdpi.com/2073-4395/15/2/451
  5. “Agronomy and Environmental Sustainability of the Four Major Global Vegetable Oil Crops: Oil Palm, Soybean, Rapeseed, and Sunflower”
    by Denis J. Murphy
    Agronomy 2025, 15(6), 1465; https://doi.org/10.3390/agronomy15061465
    Available online: https://www.mdpi.com/2073-4395/15/6/1465
  6. “Microbially Enhanced Biofertilizers: Technologies, Mechanisms of Action, and Agricultural Applications”
    by Sylwia Figiel, Piotr Rusek, Urszula Ryszko and Marzena Sylwia Brodowska
    Agronomy 2025, 15(5), 1191; https://doi.org/10.3390/agronomy15051191
    Available online: https://www.mdpi.com/2073-4395/15/5/1191
  7. “Review—Seed Treatment: Importance, Application, Impact, and Opportunities for Increasing Sustainability”
    by Simona Paulikienė, Domas Benesevičius, Kristina Benesevičienė and Tomas Ūksas
    Agronomy 2025, 15(7), 1689; https://doi.org/10.3390/agronomy15071689
    Available online: https://www.mdpi.com/2073-4395/15/7/1689
  8. “Turning Waste Wool into a Circular Resource: A Review of Eco-Innovative Applications in Agriculture”
    by Francesca Camilli, Marco Focacci, Aldo Dal Prà, Sara Bortolu, Francesca Ugolini, Enrico Vagnoni and Pierpaolo Duce
    Agronomy 2025, 15(2), 446; https://doi.org/10.3390/agronomy15020446
    Available online: https://www.mdpi.com/2073-4395/15/2/446
  9. “Somaclonal Variation and Clonal Fidelity in Commercial Micropropagation: Challenges and Perspectives”
    by Sweety Majumder, Abir U. Igamberdiev and Samir C. Debnath
    Agronomy 2025, 15(6), 1489; https://doi.org/10.3390/agronomy15061489
    Available online: https://www.mdpi.com/2073-4395/15/6/1489
  10. “Soil Moisture Sensing Technologies: Principles, Applications, and Challenges in Agriculture”
    by Danilo Loconsole, Michele Elia, Giulia Conversa, Barbara De Lucia, Giuseppe Cristiano and Antonio Elia
    Agronomy 2025, 15(12), 2788; https://doi.org/10.3390/agronomy15122788
    Available online: https://www.mdpi.com/2073-4395/15/12/2788
  11. “Unveiling the Multifaceted Roles of Root Exudates: Chemical Interactions, Allelopathy, and Agricultural Applications”
    by Alice Zambelli, Fabio Francesco Nocito and Fabrizio Araniti
    Agronomy 2025, 15(4), 845; https://doi.org/10.3390/agronomy15040845
    Available online: https://www.mdpi.com/2073-4395/15/4/845
  12. “Climate, Soil, and Microbes: Interactions Shaping Organic Matter Decomposition in Croplands”
    by Muhammad Tahir Khan, Skaidrė Supronienė, Renata Žvirdauskienė and Jūratė Aleinikovienė
    Agronomy 2025, 15(8), 1928; https://doi.org/10.3390/agronomy15081928
    Available online: https://www.mdpi.com/2073-4395/15/8/1928
  13. “Digital Tools and Decision Support Systems in Agroecology: Benefits, Challenges, and Practical Implementations”
    by Dimitra Petraki, Ioannis Gazoulis, Metaxia Kokkini, Marios Danaskos, Panagiotis Kanatas, Andreas Rekkas and Ilias Travlos
    Agronomy 2025, 15(1), 236; https://doi.org/10.3390/agronomy15010236
    Available online: https://www.mdpi.com/2073-4395/15/1/236
  14. “Molecular Mechanisms Underlying Root Nodule Formation and Activity”
    by Katarzyna Nuc and Przemysław Olejnik
    Agronomy 2025, 15(7), 1552; https://doi.org/10.3390/agronomy15071552
    Available online: https://www.mdpi.com/2073-4395/15/7/1552
  15. “Maize Row Spacing and Seeding Rate Informed by Space-per-Plant Geometry”
    by Reagan Noland, Michasia Dowdy and Glendon Harris
    Agronomy 2025, 15(2), 374; https://doi.org/10.3390/agronomy15020374
    Available online: https://www.mdpi.com/2073-4395/15/2/374

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