Journal History

2021	The inaugural issue was released. Hygiene was published as a quarterly journal.
2023	Hygiene established the following section: Food Hygiene and Safety.
2024	Hygiene was indexed in Scopus (Elsevier), starting with Volume 4 (Issue 1).
2025	Hygiene was indexed in Emerging Sources Citation Index (ESCI)—Web of Science (Clarivate Analytics), starting with Volume 5 (Issue 1).

Editor-in-Chief

2021–2025	Editor‐in‐Chief: Prof. Dr. Günter Kampf
2025–present	Editor‐in‐Chief: Prof. Dr. Fernando Pérez-Rodríguez

2023–present

Section Editor-in-Chief: Prof. Dr. Fernando Pérez-Rodríguez for the section on Food Hygiene and Safety

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Hygiene - ISSN 2673-947X