Next Article in Journal
The Role of Molecular and Structural Characteristics of Starch, Hydrocolloids, and Gluten in Bread In Vitro Digestibility
Next Article in Special Issue
Gallic Acid Functionalization Improves the Pharmacological Profile of Fucoidan B: A Polysaccharide with Antioxidant Properties
Previous Article in Journal
Valorization of a Residue of the Kombucha Beverage Industry Through the Production of Dehydrated Water Dispersible Cellulose Nanocrystals
Previous Article in Special Issue
“Revitalizing” Alginate Films: Control of Texture, Hemo- and Cellular Compatibility via Addition of Cellulose Nanocrystals
 
 
Article

Article Versions Notes

Polysaccharides 2025, 6(2), 45; https://doi.org/10.3390/polysaccharides6020045
Action Date Notes Link
article xml file uploaded 30 May 2025 16:27 CEST Original file -
article xml uploaded. 30 May 2025 16:27 CEST Update https://www.mdpi.com/2673-4176/6/2/45/xml
article pdf uploaded. 30 May 2025 16:27 CEST Version of Record https://www.mdpi.com/2673-4176/6/2/45/pdf
article supplementary file uploaded. 30 May 2025 16:27 CEST - https://www.mdpi.com/2673-4176/6/2/45#supplementary
article html file updated 30 May 2025 16:30 CEST Original file -
article html file updated 25 June 2025 06:58 CEST Update https://www.mdpi.com/2673-4176/6/2/45/html
Back to TopTop