Polysaccharides, Volume 5, Issue 2 (June 2024) – 3 articles

Cellulose nanocrystals (CNCs) are bio-based materials able to be functionalized following different approaches, which expands their range of applications. One such approach is surface-initiated polymerization, which involves the attachment of an initiator to the CNC’s surface to initiate the growth of the polymer. This work reports the modification of CNCs using the described approach. First, a CNC-based film was prepared, on which an initiator (RAFT agent) was grafted, and then (trimethylaminoethyl methacrylate, a positively charged monomer, was polymerized using reversible addition–fragmentation chain-transfer (RAFT) polymerization. The CNC film was successfully modified and fully characterized. Different degrees of polymerization were targeted to emphasize the effect of the positively charged polymer and their chain length on the adsorption efficiency. The results showed that by increasing the chain length of the grafted polymer, up to 80% of both pollutants could be removed, with a faster adsorption of PFOS as compared to PFOA. Full article

In this study, chitosan-based surfactants were synthesized by epoxy–amine chemistry to stabilize concentrated O/W emulsions at pH7. Chitosan was first depolymerized by nitrous deamination to obtain chitooligosaccharides (COS) with degrees of polymerization of 10 (DP10) and 20 (DP20). Then, three different epoxidized fatty chains, i.e., octyl/decyl glycidyl ether (C9), hexadecyl glycidyl ether (C16) and epoxidized cardanol (card), were grafted onto the amine groups of chitosan to form six amphiphilic structures. NMR measurements revealed grafting efficiencies ranging from 1 to 30% while HLB values ranged from 13 to 20. The relationships between these surfactant structures and their adsorption properties were investigated by tensiometric measurements, highlighting the need for a short hydrophilic moiety and high grafting efficiency to obtain the best adsorption. Subsequently, concentrated O/W emulsions (66% of oil) at pH7 were produced using COS-based surfactants and the impact of stirring time and speed during the emulsification process was described through rheological, droplet size and microscopy measurements. Finally, emulsions were stored over 2 months in order to study the destabilization phenomenon into the mixture, i.e., coalescence and creaming, by using laser granulometry and Turbiscan. Results demonstrated that stability could be enhanced by increasing emulsion viscosity, reducing droplet size or optimizing the adsorption layer at the O/W interfaces. Full article