Massaccesi, L.; Marabottini, R.; Poesio, C.; Mattioli, S.; Castellini, C.; Agnelli, A.
Free-Range Chickens Reared Within an Olive Grove Influenced the Soil Microbial Community and Carbon Sequestration. Soil Syst. 2025, 9, 69.
https://doi.org/10.3390/soilsystems9030069
AMA Style
Massaccesi L, Marabottini R, Poesio C, Mattioli S, Castellini C, Agnelli A.
Free-Range Chickens Reared Within an Olive Grove Influenced the Soil Microbial Community and Carbon Sequestration. Soil Systems. 2025; 9(3):69.
https://doi.org/10.3390/soilsystems9030069
Chicago/Turabian Style
Massaccesi, Luisa, Rosita Marabottini, Chiara Poesio, Simona Mattioli, Cesare Castellini, and Alberto Agnelli.
2025. "Free-Range Chickens Reared Within an Olive Grove Influenced the Soil Microbial Community and Carbon Sequestration" Soil Systems 9, no. 3: 69.
https://doi.org/10.3390/soilsystems9030069
APA Style
Massaccesi, L., Marabottini, R., Poesio, C., Mattioli, S., Castellini, C., & Agnelli, A.
(2025). Free-Range Chickens Reared Within an Olive Grove Influenced the Soil Microbial Community and Carbon Sequestration. Soil Systems, 9(3), 69.
https://doi.org/10.3390/soilsystems9030069